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Slow Cooker Shepherd's Pie With Tater Tots

Slow Cooker Shepherd'S Pie With Tater Tots

Introduction

If you're looking for a comforting and delicious meal to serve your family, look no further than slow cooker shepherd's pie with tater tots. This hearty dish is the perfect combination of savory meat, vegetables, and crispy tater tots, all cooked together in a slow cooker for maximum flavor and convenience. Plus, it's easy to customize with your favorite ingredients and can be made ahead of time for busy weeknights.

Ingredients

To make slow cooker shepherd's pie with tater tots, you'll need the following ingredients:
  • 1 lb ground beef or lamb
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 2 carrots, peeled and diced
  • 2 celery stalks, diced
  • 1 cup frozen peas
  • 1 cup beef broth
  • 1 tbsp tomato paste
  • 1 tsp Worcestershire sauce
  • 1 tsp dried thyme
  • 1 tsp dried rosemary
  • Salt and pepper, to taste
  • 1 package tater tots
  • 1 cup shredded cheddar cheese

Instructions

Here's how to make slow cooker shepherd's pie with tater tots:
  1. In a large skillet, cook the ground beef or lamb over medium-high heat until browned and cooked through. Drain any excess fat.
  2. Add the onion, garlic, carrots, and celery to the skillet and cook until softened, about 5 minutes.
  3. In a small bowl, whisk together the beef broth, tomato paste, Worcestershire sauce, thyme, and rosemary. Pour the mixture over the meat and vegetables in the skillet and stir to combine.
  4. Transfer the mixture to a slow cooker and stir in the frozen peas. Cover and cook on low for 6-8 hours or high for 3-4 hours, until the vegetables are tender and the flavors have melded together.
  5. About 30 minutes before serving, preheat the oven to 400°F. Cover the bottom of a 9x13 inch baking dish with a layer of tater tots.
  6. Carefully scoop the meat and vegetable mixture from the slow cooker onto the tater tots, spreading it out evenly. Top with another layer of tater tots.
  7. Sprinkle the shredded cheddar cheese over the top of the tater tots.
  8. Bake the shepherd's pie in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly and the tater tots are crispy.
  9. Remove from the oven and let cool for a few minutes before serving.
Tater Tots Shepherd'S Pie

Customizations

The beauty of slow cooker shepherd's pie with tater tots is that it's easy to customize to your tastes. Here are a few ideas to get you started:
  • Swap out the ground beef or lamb for ground turkey or chicken.
  • Use different vegetables, such as corn, green beans, or mushrooms.
  • Add some heat with a dash of hot sauce or red pepper flakes.
  • Try different seasonings, such as paprika or cumin.
  • Make it vegetarian by omitting the meat and using vegetable broth instead of beef broth.

Conclusion

Slow cooker shepherd's pie with tater tots is a delicious and comforting meal that's easy to make and customize to your tastes. Whether you're feeding a crowd or just looking for a cozy weeknight dinner, this dish is sure to be a hit. Give it a try and see for yourself!

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