Skip to content Skip to sidebar Skip to footer

No-Bake Cherry Cheesecake Pie With Cool Whip

No-Bake Cherry Cheesecake Pie With Cool Whip

If you're craving for a delicious dessert that's easy to make, then a no-bake cherry cheesecake pie with cool whip is the perfect recipe for you. This dessert is a crowd-pleaser that everyone will surely love. Not to mention, it's quick and effortless to prepare. You don't need to spend hours in the kitchen to create a decadent dessert.

Ingredients

Ingredients

Here are the ingredients that you need to prepare:

  • 1 Graham Cracker Crust (9 inches)
  • 1 package (8 ounces) Cream Cheese, softened
  • 1 can (14 ounces) Sweetened Condensed Milk
  • 1/3 cup Lemon Juice
  • 1 teaspoon Vanilla Extract
  • 1 can (21 ounces) Cherry Pie Filling
  • 1 tub (8 ounces) Cool Whip

Directions

Directions

Follow these steps to create your no-bake cherry cheesecake pie with cool whip:

  1. In a mixing bowl, beat the cream cheese until it's light and fluffy.
  2. Add the sweetened condensed milk, lemon juice, and vanilla extract. Mix well until the mixture is smooth and creamy.
  3. Pour the mixture into the graham cracker crust and spread it evenly.
  4. Top the mixture with the cherry pie filling. Make sure to spread it out evenly.
  5. Add a layer of cool whip on top of the cherry pie filling. Spread it out evenly to cover the pie.
  6. Refrigerate the pie for at least 2 hours or until it's set.
  7. Serve and enjoy your delicious no-bake cherry cheesecake pie with cool whip.

Tips

Tips

Here are some tips to make your no-bake cherry cheesecake pie with cool whip even more delicious:

  • You can use a homemade graham cracker crust if you prefer.
  • Make sure to soften the cream cheese before mixing it with the other ingredients.
  • Use freshly squeezed lemon juice for a more vibrant flavor.
  • You can use other fruit pie fillings, such as blueberry or strawberry, instead of cherry.
  • Feel free to add more cool whip on top of the pie if you want a thicker layer.
  • Refrigerate the pie overnight for a firmer texture.

Conclusion

A no-bake cherry cheesecake pie with cool whip is a fantastic dessert that's perfect for any occasion. It's effortless to make and tastes incredibly delicious. The combination of creamy cheesecake, sweet cherry pie filling, and fluffy cool whip is simply irresistible. Plus, it's a great way to satisfy your sweet tooth without spending too much time in the kitchen. Try this recipe today and impress your family and friends with your culinary skills.

Related video of No-Bake Cherry Cheesecake Pie With Cool Whip