Chef George Hirsch Sour Cream Coffee Cake Pie
Chef George Hirsch is known for his delicious and innovative recipes. One of his most popular creations is the Sour Cream Coffee Cake Pie. This delectable dessert combines the best of both worlds – the rich flavor of coffee cake and the smooth texture of pie. If you're looking for a dessert that will impress your guests and satisfy your sweet tooth, you can't go wrong with this mouth-watering creation.
The Ingredients
This recipe requires a few basic ingredients that you may already have in your pantry. Here's what you'll need:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup (1 stick) unsalted butter, softened
- 1/2 cup sour cream
- 2 eggs
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
The Method
Now that you have all your ingredients ready, it's time to get started. Follow these simple steps:
- Preheat your oven to 350°F.
- Grease a 9-inch pie dish with butter or cooking spray.
- In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
- In a large bowl, cream together the sugar and butter until light and fluffy.
- Add the eggs one at a time, beating well after each addition.
- Stir in the sour cream and vanilla extract.
- Add the dry ingredients to the wet ingredients and stir until just combined.
- Pour the batter into the prepared pie dish.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Let the pie cool for 10-15 minutes before slicing and serving.
Variations
If you want to mix things up, you can try adding different flavors to your Sour Cream Coffee Cake Pie. Here are a few ideas:
- Swap out the vanilla extract for almond extract for a nutty flavor.
- Add a teaspoon of cinnamon to the batter for a spicy kick.
- Top the pie with sliced apples or peaches for a fruity twist.
- Sprinkle chopped nuts or chocolate chips on top of the batter for added texture.
Serving Suggestions
Sour Cream Coffee Cake Pie is best served warm with a dollop of whipped cream or a scoop of vanilla ice cream. You can also enjoy it with a cup of coffee or tea for a cozy afternoon treat. This dessert is perfect for any occasion, from a casual family dinner to a fancy dinner party.
Conclusion
Chef George Hirsch's Sour Cream Coffee Cake Pie is a delicious and easy-to-make dessert that will impress your guests and satisfy your sweet tooth. With just a few basic ingredients and simple steps, you can create a mouth-watering treat that everyone will love. Try out different variations to find your favorite flavor combination, and don't forget to serve it warm with whipped cream or ice cream for the ultimate indulgence.