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Banana Cream Pie Recipe With Graham Cracker Crust

Banana Cream Pie Recipe

Introduction

Banana Cream Pie is a classic dessert that is loved by many. It is creamy, delicious, and perfect for any occasion. Making this pie from scratch is not as difficult as it may seem, and with a graham cracker crust, it is even more delicious. Here is a simple recipe that you can follow to make a Banana Cream Pie with a Graham Cracker Crust.

Ingredients

Banana Cream Pie Recipe Ingredients

For the Graham Cracker Crust:

  • 1 1/2 cups graham cracker crumbs (about 10-12 whole graham crackers)
  • 1/4 cup granulated sugar
  • 6 tablespoons unsalted butter, melted

For the Banana Cream Filling:

  • 1/2 cup granulated sugar
  • 1/4 cup cornstarch
  • 1/4 teaspoon salt
  • 3 cups whole milk
  • 4 large egg yolks
  • 2 tablespoons unsalted butter
  • 2 teaspoons vanilla extract
  • 3 ripe bananas, sliced

Instructions

Banana Cream Pie Recipe Instructions

For the Graham Cracker Crust:

  1. Preheat oven to 350°F.
  2. Pulse graham crackers in a food processor until finely ground. Add sugar and melted butter and pulse until combined.
  3. Press mixture into a 9-inch pie dish, making sure to press the crumbs up the sides of the dish as well.
  4. Bake for 10 minutes, then let cool completely.

For the Banana Cream Filling:

  1. In a medium saucepan, whisk together sugar, cornstarch, and salt. Gradually whisk in milk until mixture is smooth.
  2. In a separate bowl, whisk together egg yolks. Gradually whisk in about 1 cup of the milk mixture, then pour the egg yolk mixture back into the saucepan with the remaining milk mixture.
  3. Cook the mixture over medium heat, whisking constantly, until it thickens and comes to a boil. Allow it to boil for 1 minute, then remove from heat.
  4. Whisk in butter and vanilla extract until smooth.
  5. Place sliced bananas in the bottom of the cooled graham cracker crust. Pour the warm banana cream filling over the bananas and smooth the top.
  6. Cover with plastic wrap and chill for at least 2 hours, or until set.
  7. When ready to serve, top with whipped cream and additional sliced bananas if desired.

Conclusion

This Banana Cream Pie Recipe with Graham Cracker Crust is a delicious and easy dessert that is perfect for any occasion. With a few simple steps, you can make a pie that is sure to impress your family and friends. Give it a try and enjoy!

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