Blueberry Cream Cheese Pie Recipe Graham Cracker Crust
Introduction
Have you ever tried a blueberry cream cheese pie with graham cracker crust? If not, then you are in for a treat. This delicious dessert is perfect for any occasion and will leave your taste buds wanting more. In this article, we will provide you with a step-by-step guide on how to make this scrumptious pie.
Ingredients
To make this blueberry cream cheese pie, you will need the following ingredients:
- 2 cups of graham cracker crumbs
- 1/3 cup of sugar
- 1/2 cup of butter, melted
- 1 package (8 oz) of cream cheese, softened
- 1 can (14 oz) of sweetened condensed milk
- 1/3 cup of lemon juice
- 1 teaspoon of vanilla extract
- 1 can (21 oz) of blueberry pie filling
Directions
Follow these simple steps to make your blueberry cream cheese pie:
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the graham cracker crumbs, sugar, and melted butter until well combined. Press the mixture onto the bottom and up the sides of a 9-inch pie dish.
- In a separate bowl, beat the cream cheese until smooth. Gradually add in the sweetened condensed milk, lemon juice, and vanilla extract. Mix until well combined.
- Pour the cream cheese mixture into the prepared pie crust.
- Spoon the blueberry pie filling over the cream cheese mixture.
- Bake for 25-30 minutes or until the filling is set.
- Let the pie cool before slicing and serving.
Tips
Here are some tips to make your blueberry cream cheese pie even better:
- Use fresh blueberries instead of canned pie filling for a more natural flavor.
- Add a little bit of lemon zest to the cream cheese mixture for an extra pop of flavor.
- If you prefer a sweeter pie, add a little bit more sugar to the graham cracker crust.
- Serve your pie with a dollop of whipped cream or a scoop of vanilla ice cream.
Conclusion
Blueberry cream cheese pie with graham cracker crust is a delicious dessert that is perfect for any occasion. With just a few simple ingredients and easy-to-follow instructions, you can create a scrumptious pie that will leave your taste buds wanting more. Try out this recipe today and enjoy the sweet and tangy flavors of blueberries and cream cheese in every bite.