Crock Pot Chicken Pot Pie With Fresh Vegetables
If you're looking for a delicious and easy meal to make, then look no further than crock pot chicken pot pie with fresh vegetables. This dish is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen, but still want a hearty and healthy meal that your whole family will love.
Ingredients
To make this crock pot chicken pot pie with fresh vegetables, you will need the following ingredients:
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 cup frozen peas
- 1 cup frozen corn
- 1 cup chopped carrots
- 1 cup chopped celery
- 1/2 cup chopped onion
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 3 cups chicken broth
- 1/4 cup all-purpose flour
- 1/2 cup milk
- 1 refrigerated pie crust
Directions
Here's how to make crock pot chicken pot pie with fresh vegetables:
- Add chicken, peas, corn, carrots, celery, onion, garlic, thyme, rosemary, salt, and pepper to a crock pot.
- Pour chicken broth over the top and stir to combine.
- Cover and cook on low for 6-8 hours, or until chicken is cooked through and vegetables are tender.
- In a small bowl, whisk together flour and milk until smooth.
- Stir into the chicken mixture until well combined.
- Roll out the pie crust and cut into strips.
- Place the strips on top of the chicken mixture in a lattice pattern.
- Cook on high for 30 minutes, or until the pie crust is golden brown.
Variations
There are many ways to customize this crock pot chicken pot pie with fresh vegetables to suit your tastes. Here are a few ideas:
- Use different vegetables, such as green beans, broccoli, or sweet potatoes.
- Add herbs and spices, such as thyme, rosemary, sage, or parsley.
- Use a different type of crust, such as puff pastry or biscuit dough.
- Make it vegetarian by omitting the chicken and using vegetable broth instead of chicken broth.
Serving Suggestions
This crock pot chicken pot pie with fresh vegetables is delicious on its own, but you can also serve it with a few extra touches to make it even more special. Here are some serving suggestions:
- Top with a dollop of sour cream or Greek yogurt.
- Serve with a side of mashed potatoes or roasted vegetables.
- Garnish with fresh herbs, such as parsley, thyme, or chives.
Conclusion
Crock pot chicken pot pie with fresh vegetables is a comforting and satisfying meal that's perfect for any occasion. Whether you're looking for an easy weeknight dinner or a cozy Sunday supper, this dish is sure to please. With a few simple ingredients and a little bit of time, you can have a delicious and healthy meal that your whole family will love.