Oreo Cookies And Cream Ice Cream Pie Recipe
Are you a fan of Oreo cookies and ice cream? If so, then this Oreo Cookies and Cream Ice Cream Pie recipe is perfect for you! It is a deliciously creamy and crunchy dessert that will satisfy your sweet tooth and leave you feeling satisfied.
Ingredients
For the crust:
- 24 Oreo cookies
- 1/4 cup unsalted butter, melted
For the filling:
- 1 quart vanilla ice cream, softened
- 20 Oreo cookies, coarsely chopped
For the topping:
- 1 cup heavy cream
- 2 tablespoons granulated sugar
- 1/2 teaspoon pure vanilla extract
- 6 Oreo cookies, coarsely chopped
Instructions
1. Preheat the oven to 350°F.
2. In a food processor, pulse the Oreo cookies until finely ground. Add the melted butter and pulse until the mixture resembles wet sand.
3. Press the mixture into the bottom and up the sides of a 9-inch pie dish. Bake for 10 minutes, then let cool completely.
4. In a large bowl, stir together the softened vanilla ice cream and chopped Oreo cookies until well combined.
5. Pour the ice cream mixture into the cooled crust, smoothing it out into an even layer. Freeze for at least 6 hours or until firm.
6. Before serving, make the whipped cream topping. In a large bowl, beat the heavy cream, sugar, and vanilla extract until stiff peaks form.
7. Spread the whipped cream over the top of the frozen pie and sprinkle with the remaining chopped Oreo cookies.
8. Serve immediately, or freeze until ready to serve.
Conclusion
This Oreo Cookies and Cream Ice Cream Pie recipe is a delightful dessert that is sure to impress your friends and family. It is easy to make and requires only a few ingredients. The combination of the crunchy Oreo crust, creamy vanilla ice cream filling, and whipped cream topping is simply irresistible. So go ahead and give this recipe a try, and enjoy a slice of heavenly deliciousness!
