Peanut Butter Pie Without Cream Cheese Or Cool Whip
Peanut butter pie is a dessert that is loved by many. However, traditional peanut butter pie recipes usually call for cream cheese or cool whip, which may not be available in your pantry or may not suit your dietary preferences. But worry not, for we have a recipe for peanut butter pie that doesn't use cream cheese or cool whip! In this article, we will show you how to make this delicious pie step-by-step.
Ingredients:
For the crust:
- 1 1/2 cups of graham cracker crumbs
- 1/4 cup of sugar
- 6 tablespoons of melted unsalted butter
For the filling:
- 1 cup of creamy peanut butter
- 1 cup of heavy cream
- 1/2 cup of sugar
- 2 tablespoons of cornstarch
- 2 teaspoons of vanilla extract
Instructions:
Step 1: Preheat your oven to 350°F.
Step 2: In a mixing bowl, combine the graham cracker crumbs, sugar, and melted butter. Mix well.
Step 3: Press the mixture into a 9-inch pie dish, making sure to cover the bottom and sides evenly.
Step 4: Bake the crust for 8-10 minutes or until lightly browned. Remove from the oven and let it cool completely.
Step 5: In a mixing bowl, beat the heavy cream until stiff peaks form.
Step 6: In a separate mixing bowl, whisk together the peanut butter, sugar, cornstarch, and vanilla extract until smooth.
Step 7: Gently fold in the whipped cream into the peanut butter mixture until well combined.
Step 8: Pour the filling into the cooled crust and smooth out the top with a spatula.
Step 9: Chill the pie in the refrigerator for at least 2 hours or until set.
Variations:
If you want to add more flavor to your peanut butter pie, you can try these variations:
- Chocolate Peanut Butter Pie: Add 1/2 cup of cocoa powder to the filling mixture.
- Oreo Peanut Butter Pie: Use crushed Oreos instead of graham crackers for the crust.
- Peanut Butter Banana Pie: Add sliced bananas on top of the filling before chilling.
Conclusion:
Now, you can enjoy a delicious peanut butter pie without cream cheese or cool whip. This recipe is easy to make and is perfect for any occasion. You can even try out the variations to add more flavor to your pie. So go ahead and give it a try!