Pulled Pork Shepherd's Pie Without Bbq Sauce
Are you tired of the same old shepherd's pie recipe? Why not switch things up with a pulled pork twist? This recipe is perfect for those who love the hearty comfort of shepherd's pie, but want to add a little bit of Southern flavor to their meal. Plus, it doesn't require any BBQ sauce, making it a great option for those who want a more subtle taste.
Ingredients
- 1 pound pulled pork
- 4 cups mashed potatoes
- 1 onion, chopped
- 2 carrots, chopped
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 cup beef broth
- 1 tablespoon cornstarch
- Salt and pepper to taste
These ingredients are easy to find and won't break the bank. If you have leftover pulled pork from a previous meal, this recipe is a great way to use it up.
Instructions
- Preheat your oven to 375°F.
- In a large skillet, heat the olive oil over medium-high heat. Add the chopped onions, carrots, and garlic. Season with salt and pepper to taste.
- Cook the vegetables until they are soft and the onions are translucent.
- Add the pulled pork to the skillet and stir to combine with the vegetables.
- In a separate bowl, mix the beef broth and cornstarch until the cornstarch is fully dissolved.
- Pour the beef broth mixture into the skillet with the pulled pork and vegetables. Stir to combine.
- Lower the heat and let the mixture simmer for 10-15 minutes or until the sauce has thickened.
- Spread the mashed potatoes on top of the pulled pork mixture in an even layer.
- Bake the shepherd's pie in the oven for 25-30 minutes or until the mashed potatoes are golden brown on top.
- Let the shepherd's pie cool for a few minutes before serving.
This recipe is perfect for a cozy night in or for a special occasion. It's also a great way to use up any leftover pulled pork from a previous meal. The combination of the pulled pork and mashed potatoes is sure to satisfy your taste buds and keep you feeling full and satisfied.
Variations
If you want to switch things up even more, feel free to experiment with different ingredients. Here are a few ideas:
- Use sweet potatoes instead of regular mashed potatoes for a Southern twist.
- Add some shredded cheese on top of the mashed potatoes for extra flavor.
- Swap out the pulled pork for ground beef or turkey for a more traditional shepherd's pie.
The possibilities are endless with this recipe. Feel free to get creative and make it your own!
Conclusion
Pulled pork shepherd's pie without BBQ sauce is a delicious and easy way to switch up your dinner routine. With simple ingredients and easy instructions, this recipe is perfect for anyone who loves Southern comfort food. Plus, it's a great way to use up any leftover pulled pork from a previous meal. So why not give it a try?
