Pumpkin Pie Recipe With Brown Sugar And White Sugar
If you're in the mood for a sweet and delicious dessert, pumpkin pie is the perfect choice. This classic American dessert is made with pumpkin puree, spices, and a sweet filling that's baked to perfection. In this article, we'll show you how to make a pumpkin pie recipe with brown sugar and white sugar that's sure to be a crowd-pleaser.
Ingredients
Before you get started, make sure you have all the ingredients you need:
- 1 can (15 oz) pumpkin puree
- 1 can (14 oz) sweetened condensed milk
- 2 large eggs
- 1 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/2 tsp ground nutmeg
- 1/2 tsp salt
- 1/4 cup brown sugar
- 1/4 cup white sugar
- 1 unbaked 9-inch pie crust
Instructions
Now that you have all your ingredients, let's get started:
- Preheat your oven to 425°F.
- In a large mixing bowl, whisk together the pumpkin puree, sweetened condensed milk, eggs, cinnamon, ginger, nutmeg, salt, brown sugar, and white sugar until well combined.
- Pour the pumpkin mixture into the unbaked pie crust.
- Bake for 15 minutes at 425°F, then reduce the oven temperature to 350°F and bake for an additional 35-40 minutes, or until the filling is set and a toothpick inserted into the center of the pie comes out clean.
- Remove the pie from the oven and let it cool completely before serving.
Tips
Here are some tips to help you make the perfect pumpkin pie:
- Use a store-bought pie crust for convenience or make your own from scratch.
- If you're using a frozen pie crust, be sure to thaw it before using.
- If you're using a homemade pie crust, blind bake it for a few minutes before adding the filling to prevent it from getting soggy.
- Don't overmix the filling or it will become too tough and not set properly.
- Let the pie cool completely before slicing to prevent the filling from oozing out.
- Serve with whipped cream or vanilla ice cream for a delicious finishing touch.
Conclusion
Now that you know how to make a pumpkin pie recipe with brown sugar and white sugar, you can impress your friends and family with this delicious dessert. With its warm spices and sweet filling, this pumpkin pie is perfect for fall gatherings or holiday dinners. Give it a try and see for yourself!
