Pie With Cream Cheese And Graham Cracker Crust
Pie with cream cheese and graham cracker crust is a classic dessert that is loved by many. The sweetness of the cream cheese filling mixed with the crunchy texture of the graham cracker crust creates a perfect balance of flavors. This dessert is great for special occasions or just as a sweet treat after a meal. In this article, we will discuss how to make pie with cream cheese and graham cracker crust in easy steps.
Ingredients
Before we start making the pie, we need to gather all the necessary ingredients. Here is the list of ingredients:
- 1 ½ cups of graham cracker crumbs
- ⅓ cup of sugar
- ⅓ cup of melted butter
- 16 ounces of cream cheese (softened)
- ½ cup of sugar
- 2 teaspoons of vanilla extract
- 4 eggs
- 1 cup of sour cream
Instructions
Now that we have all the ingredients, it's time to start making the pie. Here are the instructions:
- Preheat the oven to 325°F.
- In a bowl, mix together the graham cracker crumbs, sugar, and melted butter until well combined.
- Press the mixture into a 9-inch pie dish, making sure to press it evenly on the bottom and up the sides of the dish.
- Bake the crust for 10 minutes until it is lightly golden.
- In a separate bowl, beat the cream cheese, sugar, and vanilla extract until smooth.
- Add the eggs one at a time while continuing to beat the mixture.
- Stir in the sour cream until well combined.
- Pour the cream cheese mixture into the graham cracker crust.
- Bake the pie for 45-50 minutes until the center is almost set but still slightly jiggly.
- Remove the pie from the oven and let it cool to room temperature.
- Refrigerate the pie for at least 2 hours before serving.
Variations
There are many variations of pie with cream cheese and graham cracker crust that you can try. Here are some ideas:
- Add some lemon zest and juice to the cream cheese mixture for a citrusy flavor.
- Top the pie with fresh berries, such as strawberries or blueberries, for a colorful and fruity twist.
- Drizzle some chocolate sauce over the top of the pie for a decadent and indulgent dessert.
- Use different types of cookies, such as Oreos or vanilla wafers, instead of graham crackers for the crust.
Conclusion
Pie with cream cheese and graham cracker crust is a delicious and easy dessert that everyone will love. With just a few simple ingredients and easy-to-follow instructions, you can make this classic dessert any time you want. Whether you add your own twist to the recipe or keep it simple, this pie is sure to be a hit at any gathering.
