Sally's Baking Addiction All Butter Pie Crust
If you are a baking enthusiast or someone who loves to indulge in delightful pies, then you must have heard of Sally's Baking Addiction All Butter Pie Crust. This recipe is a game-changer in the world of pie crusts, and it has been a favorite of many home bakers and professional pastry chefs alike.
What makes Sally's Baking Addiction All Butter Pie Crust different?
Sally's recipe is unique because it uses all butter instead of a combination of butter and shortening, which is a common practice in pie crust recipes. The all-butter crust gives the pie a rich and buttery flavor, and it has a flakier texture compared to the shortening-based crust. Additionally, Sally's recipe uses a combination of all-purpose flour and pastry flour, which gives the crust a tender and delicate crumb.
How to make Sally's Baking Addiction All Butter Pie Crust?
Making Sally's Baking Addiction All Butter Pie Crust is not difficult, but it requires some patience and attention to detail. Here is a step-by-step guide to making this delicious pie crust:
- Whisk together the flour, sugar, and salt in a large mixing bowl.
- Add chilled butter cubes to the flour mixture and use a pastry cutter or your fingers to cut the butter into the flour until the mixture resembles coarse sand.
- Add ice-cold water to the mixture, one tablespoon at a time, and stir gently with a spatula until the dough starts to come together.
- Turn the dough out onto a floured surface and knead gently until it forms a smooth ball.
- Flatten the dough into a disc, wrap it in plastic wrap, and refrigerate for at least 30 minutes before rolling it out.
- Once the dough is chilled, roll it out on a floured surface to the desired thickness and use it to line a pie pan.
- Trim the edges of the crust and use a fork to prick the bottom of the crust.
- Bake the pie crust according to your recipe's instructions.
What recipes can you make with Sally's Baking Addiction All Butter Pie Crust?
Sally's Baking Addiction All Butter Pie Crust can be used in a variety of pie recipes. Here are some delicious options:
- Apple Pie
- Pumpkin Pie
- Pecan Pie
- Blueberry Pie
- Cherry Pie
- Lemon Meringue Pie
Conclusion
If you want to take your pie baking to the next level, then be sure to try Sally's Baking Addiction All Butter Pie Crust. With its rich buttery flavor and flaky texture, it is sure to be a hit with your family and friends. Happy baking!
