Cooking frozen chicken pot pie in an air fryer is a quick and easy way to enjoy this classic dish. Air fryers use hot air to cook food, which results in a crispy outer layer and a tender, juicy interior. In this article, we will walk you through the steps to cook frozen chicken pot pie in an air fryer.
Ingredients
To cook frozen chicken pot pie in an air fryer, you will need the following ingredients:
1 frozen chicken pot pie
Cooking spray
Instructions
Follow these simple steps to cook frozen chicken pot pie in an air fryer:
Preheat your air fryer to 375°F.
Remove the frozen chicken pot pie from its packaging and place it in the air fryer basket.
Lightly spray the top of the chicken pot pie with cooking spray.
Place the basket in the air fryer and cook for 25-30 minutes or until the crust is golden brown and the filling is hot and bubbly.
Remove the basket from the air fryer and let the chicken pot pie cool for a few minutes before serving.
Tips and Tricks
Here are some tips and tricks to ensure your frozen chicken pot pie turns out perfectly in the air fryer:
If your air fryer doesn’t have a preheat function, let it heat up for a few minutes before placing the chicken pot pie inside.
Make sure the chicken pot pie is fully thawed before cooking it in the air fryer.
Lightly spraying the top of the chicken pot pie with cooking spray will help it brown evenly.
If the crust starts to brown too quickly, cover it with a piece of foil to prevent it from burning.
Check the chicken pot pie regularly while it’s cooking to ensure it doesn’t burn.
Conclusion
Cooking frozen chicken pot pie in an air fryer is a simple and delicious way to enjoy this classic dish. By following these easy steps and using the tips and tricks provided, you can ensure that your chicken pot pie turns out perfectly crispy and delicious every time.
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