Graham Cracker Crust Apple Pie With Crumb Topping
Apple pie is one of the most beloved desserts in the United States. The classic recipe features a flaky crust filled with spiced apples and topped with a lattice crust. But what if you could take this classic dessert to the next level? Enter the Graham Cracker Crust Apple Pie With Crumb Topping.
What is a Graham Cracker Crust Apple Pie With Crumb Topping?
A Graham Cracker Crust Apple Pie With Crumb Topping is a variation on the classic apple pie recipe. Instead of a traditional pie crust, the pie is made with a graham cracker crust. The crust is then filled with spiced apples and topped with a crumbly streusel topping made from flour, sugar, and butter.
The result is a pie that combines the sweet, crunchy texture of graham crackers with the warm, comforting flavors of apple pie. It's the perfect dessert for fall or winter, when apples are in season and the weather is cool.
How to Make a Graham Cracker Crust Apple Pie With Crumb Topping
Making a Graham Cracker Crust Apple Pie With Crumb Topping is relatively easy. Here's what you'll need:
- 1 pre-made graham cracker crust
- 6 cups thinly sliced apples
- 1/2 cup sugar
- 1/4 cup flour
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/2 cup flour
- 1/2 cup sugar
- 1/2 cup butter
First, preheat your oven to 375°F. Next, mix together the sliced apples, 1/2 cup of sugar, 1/4 cup of flour, cinnamon, and nutmeg in a large bowl. Pour the mixture into your pre-made graham cracker crust.
In a separate bowl, mix together 1/2 cup of flour and 1/2 cup of sugar. Cut in the butter until the mixture is crumbly. Sprinkle the crumb mixture over the top of the apple filling.
Bake the pie for 45-50 minutes, or until the topping is golden brown and the filling is bubbling. Let the pie cool for at least 10 minutes before serving.
Why You Should Make a Graham Cracker Crust Apple Pie With Crumb Topping
There are many reasons why you should make a Graham Cracker Crust Apple Pie With Crumb Topping. Here are just a few:
- It's a delicious twist on the classic apple pie recipe.
- The graham cracker crust adds a sweet, crunchy texture to the pie.
- The crumbly streusel topping is the perfect complement to the spiced apple filling.
- It's a great dessert for fall or winter, when apples are in season.
- It's easy to make, even if you're not an experienced baker.
Conclusion
A Graham Cracker Crust Apple Pie With Crumb Topping is a delicious variation on the classic apple pie recipe. With its sweet graham cracker crust, spiced apple filling, and crumbly streusel topping, it's the perfect dessert for fall or winter. And best of all, it's easy to make, even if you're not an experienced baker. So why not give it a try?
