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Ground Turkey Shepherd's Pie With Mashed Potatoes

Ground Turkey Shepherd'S Pie With Mashed Potatoes

Introduction

Shepherd's pie is a classic comfort food that is loved by many. Traditionally, it is made with ground beef or lamb, but for a healthier twist, why not try using ground turkey? This version of the dish is just as delicious as the original, but with fewer calories and less fat. In this article, we will provide you with a step-by-step guide on how to make a scrumptious ground turkey shepherd's pie with mashed potatoes.

Ingredients

Ground Turkey Shepherd'S Pie With Mashed Potatoes Ingredients

Before we get started, let's take a look at the ingredients you will need:

  • 1 pound ground turkey
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 can diced tomatoes
  • 1 can corn
  • 1 can peas and carrots
  • 1 cup beef broth
  • 1 tablespoon tomato paste
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 cups mashed potatoes
  • 1/2 cup shredded cheddar cheese

Instructions

Step 1: Preheat the Oven

Preheat The Oven

Preheat your oven to 375°F (190°C).

Step 2: Cook the Turkey

Cook The Turkey

Heat the olive oil in a large skillet over medium-high heat. Add the ground turkey and cook until browned, stirring occasionally. Drain any excess fat.

Step 3: Add the Onion and Garlic

Add The Onion And Garlic

Add the chopped onion and minced garlic to the skillet with the turkey. Cook until the onion is soft and translucent, stirring occasionally.

Step 4: Add the Vegetables

Add The Vegetables

Add the canned tomatoes (undrained), corn (drained), peas and carrots (drained), beef broth, tomato paste, thyme, rosemary, salt, and black pepper. Stir well to combine.

Step 5: Simmer the Mixture

Simmer The Mixture

Bring the mixture to a simmer, then reduce the heat to low. Simmer for 10-15 minutes, stirring occasionally, until the mixture has thickened.

Step 6: Assemble the Pie

Assemble The Pie

Pour the turkey mixture into a 9x13 inch baking dish. Spread the mashed potatoes over the top of the turkey mixture, smoothing it out with a spatula. Sprinkle the shredded cheddar cheese evenly over the top of the mashed potatoes.

Step 7: Bake

Bake

Bake the shepherd's pie in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.

Conclusion

Ground turkey shepherd's pie with mashed potatoes is a delicious and healthy meal option that the whole family will love. This recipe is easy to make and can be customized to suit your taste preferences. Whether you serve it for dinner tonight or save it for leftovers tomorrow, this dish is sure to be a crowd-pleaser.

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