Nestle Toll House Pie With Graham Cracker Crust
Introduction
Are you looking for a delicious dessert that is easy to make? Look no further than the Nestle Toll House Pie with Graham Cracker Crust! This dessert is a classic that has been enjoyed by families for generations. In this article, we will go over the ingredients and steps to make this delicious pie.
Ingredients
The ingredients for this recipe are simple and easy to find at your local grocery store:
- 1 Graham cracker pie crust
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 3/4 cup unsalted butter, softened
- 1 cup Nestle Toll House semi-sweet chocolate chips
- 1 cup chopped pecans
- 1 teaspoon vanilla extract
Instructions
Now that you have all of your ingredients, let's get started on making the pie:
- Preheat your oven to 325°F.
- In a large mixing bowl, beat the eggs until foamy.
- Add in the flour, granulated sugar, brown sugar, and softened butter. Mix well.
- Stir in the chocolate chips, chopped pecans, and vanilla extract.
- Pour the mixture into the graham cracker pie crust.
- Bake for 55-60 minutes or until the top is golden brown.
- Let the pie cool completely before serving.
Variations
While the classic recipe is delicious as is, there are a few variations you can try:
- Swap out the chocolate chips for white chocolate or butterscotch chips.
- Add in a tablespoon of instant coffee for a mocha flavor.
- Top the pie with whipped cream or vanilla ice cream.
Conclusion
The Nestle Toll House Pie with Graham Cracker Crust is a classic dessert that is perfect for any occasion. With simple ingredients and easy instructions, you can have this delicious pie on your table in no time. Try out the variations for a unique twist on the classic recipe. Enjoy!