No Bake Key Lime Pie Recipe Cream Cheese
If you're looking for a delicious dessert that's easy to make and doesn't require any baking, then you'll love this No Bake Key Lime Pie Recipe with cream cheese. It's a refreshing dessert that's perfect for any occasion, whether it's a family dinner or a summer party.
Ingredients
For the crust:
- 1 1/2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 6 tablespoons unsalted butter, melted
For the filling:
- 8 oz cream cheese, softened
- 1 can (14 oz) sweetened condensed milk
- 3/4 cup key lime juice
- 1 tablespoon grated lime zest
- 1/2 teaspoon vanilla extract
Instructions
1. In a medium bowl, combine the graham cracker crumbs, sugar, and melted butter. Mix well and press the mixture onto the bottom and sides of a 9-inch pie dish. Chill in the refrigerator while you make the filling.
2. In a large bowl, beat the cream cheese until smooth. Add the sweetened condensed milk, key lime juice, lime zest, and vanilla extract. Beat until well combined.
3. Pour the filling into the chilled crust and smooth the top with a spatula. Chill the pie in the refrigerator for at least 2 hours, or until set.
4. Before serving, garnish the pie with whipped cream and lime slices.
Variations
If you want to switch things up, here are a few variations on this classic recipe:
- Use gingersnap or chocolate cookie crumbs instead of graham cracker crumbs for the crust.
- Add 1/4 cup of tequila to the filling for a margarita-inspired twist.
- Add 1/2 cup of shredded coconut to the crust for a tropical flavor.
Final Thoughts
This No Bake Key Lime Pie Recipe with cream cheese is sure to become a family favorite. It's easy to make, delicious, and perfect for any occasion. Plus, with the variations listed above, you can switch things up and make it your own. Give it a try and let us know what you think!
