Recipe For Banana Cream Pie Using Instant Pudding
Introduction
Banana cream pie is a classic dessert loved by many. The combination of sweet bananas, creamy custard, and a buttery crust is irresistible. Making a banana cream pie from scratch can be time-consuming, but using instant pudding can make the process much easier. In this article, we'll provide a recipe for banana cream pie using instant pudding that's easy to follow and will result in a delicious dessert.
Ingredients
For the crust:
- 1 1/2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 6 tablespoons unsalted butter, melted
For the filling:
- 2 (3.4 oz) packages instant vanilla pudding mix
- 2 cups whole milk
- 1 cup heavy cream
- 3 ripe bananas, sliced
For the topping:
- 1 cup heavy cream
- 2 tablespoons powdered sugar
- 1/2 teaspoon vanilla extract
Instructions
1. Preheat the oven to 375°F.
2. In a medium bowl, combine the graham cracker crumbs, sugar, and melted butter. Mix until well combined.
3. Press the mixture into the bottom and up the sides of a 9-inch pie dish. Bake for 8-10 minutes or until lightly golden. Remove from the oven and let cool.
4. In a large bowl, whisk together the instant pudding mix, whole milk, and heavy cream for 2-3 minutes, or until thickened.
5. Arrange the sliced bananas in the cooled pie crust.
6. Pour the pudding mixture over the bananas and smooth out the top with a spatula.
7. Chill the pie in the refrigerator for at least 2 hours or until set.
8. When ready to serve, make the whipped cream topping: In a large bowl, beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
9. Spread the whipped cream over the top of the chilled pie.
10. Garnish with sliced bananas and serve.
Conclusion
Making a banana cream pie using instant pudding is a quick and easy way to enjoy this classic dessert. With just a few ingredients and simple steps, you can create a delicious pie that everyone will love. Whether it's for a family gathering or a special occasion, this recipe is sure to be a hit. Give it a try and enjoy!