Sweet Potato Pie With Premade Graham Cracker Crust
Introduction
Sweet potato pie is a classic dessert that is perfect for any occasion. It's a delicious and nutritious way to end a meal, and it's easy to make with a premade graham cracker crust. The sweet and creamy filling pairs perfectly with the crunchy crust, making it a crowd-pleaser for all ages.
Ingredients
To make a sweet potato pie with premade graham cracker crust, you will need the following ingredients:
- 1 premade graham cracker crust
- 2 cups mashed sweet potatoes
- 1 cup brown sugar
- 2 eggs
- 1/2 cup butter, melted
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
Instructions
Follow these easy steps to make a sweet potato pie with premade graham cracker crust:
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix together the mashed sweet potatoes and brown sugar.
- Add the eggs, melted butter, milk, vanilla extract, cinnamon, nutmeg, and salt. Mix well.
- Pour the mixture into the premade graham cracker crust.
- Bake for 45-50 minutes or until a toothpick inserted in the center comes out clean.
- Let the pie cool completely before serving.
Variations
There are many variations of sweet potato pie that you can make with a premade graham cracker crust. Here are a few ideas:
- Add chopped pecans or walnuts to the filling for a nutty crunch.
- Top the pie with whipped cream or marshmallow fluff for a sweet finish.
- Use a gluten-free graham cracker crust for a gluten-free version of the pie.
Conclusion
Sweet potato pie with premade graham cracker crust is a delicious and easy dessert that is perfect for any occasion. With a few simple ingredients and easy-to-follow instructions, you can make a sweet and creamy pie that will impress your family and friends. Try out different variations to find your perfect sweet potato pie recipe!
