Recipes For Shepherds Pie With Ground Beef And Corn
Introduction
Shepherd's pie is a classic dish that has been enjoyed for centuries. This hearty meal is perfect for families, especially during cold winter months. The dish is made with ground beef, corn, and mashed potatoes. The combination of these ingredients creates a savory and creamy flavor that is sure to satisfy your taste buds. In this article, we will share with you some amazing recipes for shepherd's pie with ground beef and corn that you can easily make at home.
Recipe 1: Classic Shepherds Pie
This is a classic recipe that has been enjoyed for generations. To make this delicious dish, you will need the following ingredients:
- 1 pound of lean ground beef
- 1 cup of frozen corn
- 1 cup of beef broth
- 1 cup of diced onion
- 1 cup of diced carrots
- 1 cup of mashed potatoes
- 1 tablespoon of olive oil
- Salt and pepper to taste
To begin the recipe, preheat your oven to 375°F. In a large skillet, heat the olive oil over medium-high heat. Add the ground beef, onions, and carrots and cook until the meat is browned and the vegetables are tender. Drain any excess fat from the pan. Add the corn and beef broth to the skillet and stir to combine. Bring the mixture to a simmer and cook for 10 minutes. Transfer the mixture to a baking dish and spread the mashed potatoes on top. Bake for 25-30 minutes or until the potatoes are golden brown. Serve hot and enjoy!
Recipe 2: Cheesy Shepherds Pie
This recipe is perfect for cheese lovers. It is a twist on the classic recipe that adds a cheesy flavor to the dish. To make this recipe, you will need the following ingredients:
- 1 pound of lean ground beef
- 1 cup of frozen corn
- 1 cup of beef broth
- 1 cup of diced onion
- 1 cup of diced carrots
- 1 cup of mashed potatoes
- 1 cup of shredded cheddar cheese
- 1 tablespoon of olive oil
- Salt and pepper to taste
To begin the recipe, preheat your oven to 375°F. In a large skillet, heat the olive oil over medium-high heat. Add the ground beef, onions, and carrots and cook until the meat is browned and the vegetables are tender. Drain any excess fat from the pan. Add the corn and beef broth to the skillet and stir to combine. Bring the mixture to a simmer and cook for 10 minutes. Transfer the mixture to a baking dish and spread the mashed potatoes on top. Sprinkle the shredded cheddar cheese on top of the mashed potatoes. Bake for 25-30 minutes or until the cheese is melted and the potatoes are golden brown. Serve hot and enjoy!
Recipe 3: Mexican Shepherds Pie
This recipe is perfect for those who love Mexican flavors. It adds a spicy kick to the classic dish. To make this recipe, you will need the following ingredients:
- 1 pound of lean ground beef
- 1 cup of frozen corn
- 1 cup of beef broth
- 1 cup of diced onion
- 1 cup of diced bell peppers
- 1 cup of mashed potatoes
- 1 tablespoon of olive oil
- 1 teaspoon of chili powder
- Salt and pepper to taste
To begin the recipe, preheat your oven to 375°F. In a large skillet, heat the olive oil over medium-high heat. Add the ground beef, onions, and bell peppers and cook until the meat is browned and the vegetables are tender. Drain any excess fat from the pan. Add the corn, beef broth, and chili powder to the skillet and stir to combine. Bring the mixture to a simmer and cook for 10 minutes. Transfer the mixture to a baking dish and spread the mashed potatoes on top. Bake for 25-30 minutes or until the potatoes are golden brown. Serve hot and enjoy!
Conclusion
Shepherd's pie with ground beef and corn is a delicious and hearty meal that is perfect for families. These recipes are easy to make and are sure to satisfy your taste buds. We hope that you try these recipes at home and enjoy them as much as we do.
