Sawdust Pie Recipe Patti's 1880'S Settlement
Introduction
Are you a fan of creamy and nutty desserts? Then you must try the Sawdust Pie from Patti's 1880's Settlement in Grand Rivers, Kentucky. This pie has been a favorite among locals and visitors alike since the restaurant's opening in 1977. It is a perfect combination of crunchy and creamy textures that will surely satisfy your sweet tooth. In this article, we will share with you the recipe of the famous Sawdust Pie from Patti's 1880's Settlement.
Ingredients
For the crust:
- 1 and 1/2 cups of all-purpose flour
- 1/2 cup of butter, softened
- 1/4 cup of granulated sugar
- 1 egg, beaten
For the filling:
- 1 and 1/2 cups of pecans, chopped
- 1 and 1/2 cups of sweetened shredded coconut
- 1 and 1/2 cups of granulated sugar
- 1/2 cup of all-purpose flour
- 1 and 1/2 cups of evaporated milk
- 1/2 cup of butter, melted
- 1 teaspoon of vanilla extract
Instructions
Step 1: Making the crust
Preheat your oven to 350°F. In a mixing bowl, cream together the butter and sugar until light and fluffy. Add the beaten egg and mix until well combined. Gradually add the flour and mix until the dough forms. Press the dough into a 9-inch pie dish, making sure it covers the bottom and sides evenly. Bake the crust for 10-12 minutes or until lightly golden. Set aside to cool.
Step 2: Making the filling
In a mixing bowl, combine the chopped pecans, shredded coconut, sugar, and flour. Mix well. Add the evaporated milk, melted butter, and vanilla extract. Mix until well combined. Pour the filling into the cooled crust.
Step 3: Baking the pie
Bake the pie in the preheated oven for 45-50 minutes or until the filling is set and golden brown. Let the pie cool completely before serving.
Conclusion
The Sawdust Pie from Patti's 1880's Settlement is truly a dessert masterpiece. With its nutty and creamy flavors, it is no wonder why it has become a staple in the restaurant's menu. Now that you have the recipe, you can recreate this delicious dessert at home and impress your family and friends. Give it a try and let us know how it turns out!
