Shepherd's Pie Ground Beef Corn Mashed Potatoes

Introduction

Shepherd's Pie is a classic British dish made with ground beef, corn, and mashed potatoes. It's a simple yet delicious comfort food that is perfect for cold winter nights. In this article, we will take a closer look at the history of Shepherd's Pie, how to make it, and some variations of the recipe.

The History of Shepherd's Pie

Shepherd's Pie originated in the United Kingdom in the late 1700s. It was originally made with leftover roast meat that was minced and mixed with vegetables and gravy. The mashed potato topping was added later as a way to use up leftover potatoes. The dish was named Shepherd's Pie because it was traditionally made with lamb, which is a meat that shepherds would have access to.

How to Make Shepherd's Pie

To make Shepherd's Pie, you will need:

1 pound of ground beef
1 can of corn
4 cups of mashed potatoes
1 onion, diced
2 cloves of garlic, minced
1 tablespoon of tomato paste
1 tablespoon of Worcestershire sauce
1 cup of beef broth
2 tablespoons of butter
Salt and pepper to taste

Here's how to make it:

Preheat your oven to 350 degrees Fahrenheit.
In a large skillet, cook the ground beef over medium-high heat until browned. Drain any excess fat.
Add the onion and garlic to the skillet and cook until softened.
Add the tomato paste, Worcestershire sauce, and beef broth to the skillet. Season with salt and pepper to taste. Let simmer for 10-15 minutes.
Transfer the ground beef mixture to a baking dish. Drain the can of corn and layer it on top of the ground beef.
Spread the mashed potatoes evenly over the top of the corn and ground beef mixture.
Dot the top with butter.
Bake in the preheated oven for 30-40 minutes, or until the top is golden brown.
Let cool for a few minutes before serving.

Variations of Shepherd's Pie

Shepherd's Pie is a versatile dish that can be customized to your liking. Here are some variations of the recipe:

Vegetarian Shepherd's Pie: Substitute the ground beef with cooked lentils or mushrooms.
Chicken Shepherd's Pie: Substitute the ground beef with cooked chicken.
Irish Shepherd's Pie: Use lamb instead of beef and add some Guinness beer to the gravy for a rich flavor.

Conclusion

Shepherd's Pie is a classic dish that is easy to make and always delicious. Whether you stick to the traditional recipe or try out some variations, it's a comfort food that is sure to warm you up on a cold winter night.

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