Shepherd's Pie Recipe Ground Beef Pioneer Woman

Introduction

If you're looking for a hearty and comforting meal, you can't go wrong with Shepherd's Pie. This classic dish is made with ground beef, vegetables, and mashed potatoes, and it's a favorite of many families. In this article, we'll be sharing a Shepherd's Pie recipe from the Pioneer Woman, and we'll be giving you tips and tricks to make it even better.

Ingredients

Before we get started, let's go over the ingredients you'll need to make this Shepherd's Pie recipe:- 2 pounds of ground beef- 1 onion, chopped- 2 garlic cloves, minced- 1/2 teaspoon of thyme- 1/4 teaspoon of rosemary- 1/4 teaspoon of paprika- Salt and pepper to taste- 1/4 cup of flour- 2 cups of beef broth- 1 cup of frozen peas and carrots- 1 cup of frozen corn- 6 cups of mashed potatoes- 1 cup of shredded cheddar cheese

Instructions

Now that you have all of your ingredients, let's get started on making this delicious Shepherd's Pie recipe. Follow these steps:1. Preheat your oven to 375 degrees F.2. In a large skillet, cook the ground beef over medium heat until it's browned.3. Add the onion and garlic to the skillet and cook until they're softened.4. Add the thyme, rosemary, paprika, salt, and pepper to the skillet and stir to combine.5. Sprinkle the flour over the beef mixture and stir until it's fully combined.6. Slowly pour the beef broth into the skillet while stirring constantly. Cook until the mixture thickens.7. Add the frozen peas and carrots and corn to the skillet and stir to combine.8. Pour the beef mixture into a 9x13 inch baking dish.9. Spread the mashed potatoes on top of the beef mixture, making sure to cover it completely.10. Sprinkle the shredded cheddar cheese on top of the mashed potatoes.11. Bake the Shepherd's Pie in the oven for 25 to 30 minutes, or until the cheese is melted and bubbly.

Tips and Tricks

Here are a few tips and tricks to make this Shepherd's Pie recipe even better:- Use freshly mashed potatoes for the best flavor.- Don't be afraid to add more vegetables to the beef mixture, such as mushrooms or bell peppers.- If you don't have beef broth, you can use chicken or vegetable broth instead.- You can also make this Shepherd's Pie ahead of time and refrigerate it until you're ready to bake it.

Conclusion

We hope you enjoyed this Shepherd's Pie recipe from the Pioneer Woman. It's a delicious and comforting meal that's perfect for any occasion. Give it a try and let us know what you think!