Easy Chicken And Leek Pie With Puff Pastry
If you're looking for a delicious and easy meal to make, then look no further than this chicken and leek pie with puff pastry! This dish is perfect for a quick dinner or for serving to guests, and it's sure to be a hit with everyone.
Ingredients
To make this chicken and leek pie, you'll need the following ingredients:
- 4 chicken breasts, diced
- 2 leeks, sliced
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 tsp of thyme
- 1 tsp of rosemary
- 1 tsp of paprika
- 1 tsp of salt
- 1/2 tsp of black pepper
- 1/2 cup of chicken stock
- 1/2 cup of heavy cream
- 1 sheet of puff pastry
- 1 egg, beaten
Instructions
Here's how to make this delicious chicken and leek pie:
- Preheat your oven to 375°F.
- In a large skillet, cook the chicken, leeks, onion, and garlic over medium heat until the chicken is no longer pink and the vegetables are tender.
- Add the thyme, rosemary, paprika, salt, and pepper to the skillet and stir to combine.
- Pour in the chicken stock and heavy cream and stir until the mixture is well combined.
- Simmer the mixture for 10-15 minutes until it thickens.
- Pour the mixture into a pie dish.
- Roll out the puff pastry sheet and place it over the top of the pie dish, trimming any excess pastry.
- Brush the beaten egg over the top of the puff pastry.
- Bake the pie for 25-30 minutes until the pastry is golden brown and the filling is hot.
- Serve and enjoy!
Variations
There are many variations of chicken and leek pie that you can try. Here are a few ideas to get you started:
- Add some chopped mushrooms to the filling for extra flavor.
- Use different herbs and spices to change up the flavor profile of the dish.
- Replace the chicken with turkey or ham for a different protein.
- Top the pie with mashed potatoes instead of puff pastry for a comforting twist.
Conclusion
This easy chicken and leek pie with puff pastry is the perfect dinner for busy weeknights or for serving to guests. With a flavorful filling and a golden, flaky crust, it's sure to be a hit with everyone. Give it a try and see for yourself just how delicious it can be!