Tgi Friday's Chocolate Peanut Butter Pie Recipe
Introduction
If you're a fan of the classic combination of chocolate and peanut butter, then you'll love TGI Friday's Chocolate Peanut Butter Pie. This delicious dessert is a perfect way to end any meal, and the best part is that you can make it at home with just a few simple ingredients. In this article, we'll give you a step-by-step guide on how to make TGI Friday's Chocolate Peanut Butter Pie.
Ingredients
Before we get started, let's take a look at the ingredients you'll need to make TGI Friday's Chocolate Peanut Butter Pie:
- 1 pre-made chocolate cookie pie crust
- 1 cup creamy peanut butter
- 1 package (8 oz.) cream cheese, softened
- 1 cup powdered sugar
- 1/4 cup milk
- 1 tub (8 oz.) whipped topping, thawed
- 1/4 cup chocolate chips, melted
Instructions
Step 1: Make the Filling
First, in a large mixing bowl, beat the peanut butter and cream cheese together until smooth. Then, add in the powdered sugar and milk, and mix until everything is well combined.
Step 2: Fold in the Whipped Topping
Next, fold in the whipped topping until it's well incorporated into the peanut butter mixture. Be sure to use a rubber spatula and gently fold the whipped topping in so that it doesn't deflate.
Step 3: Pour the Filling into the Pie Crust
Pour the peanut butter filling into the pre-made chocolate cookie pie crust and smooth it out with a spatula.
Step 4: Drizzle with Melted Chocolate
Melt the chocolate chips in a microwave safe bowl, stirring every 30 seconds until fully melted. Then, drizzle the melted chocolate over the top of the pie in a decorative pattern.
Step 5: Chill and Serve
Chill the pie in the refrigerator for at least 2 hours before serving. Once chilled, slice and serve to your delighted guests!
Conclusion
Now that you know how to make TGI Friday's Chocolate Peanut Butter Pie, you can enjoy this delicious dessert anytime you want. With its creamy peanut butter filling and chocolate cookie crust, it's sure to be a hit at any dinner party or family gathering. So go ahead, give it a try and let us know what you think!