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Apple Turnovers Using Crescent Rolls And Pie Filling

Introduction

If you're looking for a quick and easy dessert recipe, then apple turnovers using crescent rolls and pie filling may be just what you need. These turnovers are simple to make and require only a few ingredients, making them a perfect choice for busy weeknights or last-minute get-togethers.

Apple Turnovers Using Crescent Rolls And Pie Filling

Ingredients

To make apple turnovers using crescent rolls and pie filling, you will need:

  • 1 can of crescent rolls
  • 1 can of apple pie filling
  • Cinnamon
  • Sugar
  • Butter

Directions

Here are the steps to follow to make apple turnovers using crescent rolls and pie filling:

  1. Preheat your oven to 375°F (190°C).
  2. Unroll the crescent rolls and lay them out on a baking sheet lined with parchment paper.
  3. Place a spoonful of apple pie filling in the center of each crescent roll.
  4. Sprinkle some cinnamon and sugar on top of the apple pie filling.
  5. Place a small piece of butter on top of the apple pie filling.
  6. Fold the crescent rolls over the apple pie filling and pinch the edges together to seal.
  7. Bake the turnovers for 12-15 minutes, or until they are golden brown.
  8. Remove the turnovers from the oven and let them cool for a few minutes.
  9. Serve the turnovers warm with a scoop of vanilla ice cream on top, if desired.

Variations

There are many ways to customize this recipe to suit your tastes. Here are a few ideas:

  • Use different pie fillings, such as cherry or blueberry.
  • Add chopped nuts or raisins to the filling.
  • Drizzle caramel sauce over the turnovers before serving.
  • Sprinkle powdered sugar on top of the turnovers instead of cinnamon and sugar.

Tips

To ensure that your apple turnovers turn out perfectly, here are a few tips to keep in mind:

  • Make sure that your crescent rolls are not too thin, or they may tear when you fold them over the filling.
  • Be careful not to overfill the turnovers, or they may leak during baking.
  • Brush the tops of the turnovers with a beaten egg before baking to give them a shiny, golden brown finish.

Conclusion

Apple turnovers using crescent rolls and pie filling are a delicious and easy dessert that you can make any time. With just a few simple ingredients, you can create a sweet treat that everyone will love. So next time you need a quick and tasty dessert, give this recipe a try!

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