Best Apple Pie Filling Recipe With Brown Sugar
Nothing says fall like a warm slice of apple pie. This classic dessert is perfect for any occasion or just as a treat for yourself. The key to a delicious apple pie is a good filling, and this recipe with brown sugar is sure to impress.
Ingredients
To make the best apple pie filling with brown sugar, you will need:
- 6 cups of thinly sliced apples (about 6-8 apples)
- 1/2 cup of brown sugar
- 1/4 cup of granulated sugar
- 1 tablespoon of lemon juice
- 1 teaspoon of cinnamon
- 1/4 teaspoon of nutmeg
- 1/4 teaspoon of salt
- 2 tablespoons of unsalted butter
- 2 tablespoons of cornstarch
Instructions
1. Start by peeling and slicing your apples. You can use any variety of apple, but some good options include Granny Smith, Honeycrisp, and Braeburn.
2. In a large bowl, mix together the brown sugar, granulated sugar, lemon juice, cinnamon, nutmeg, and salt.
3. Add the sliced apples to the bowl and toss until they are coated in the sugar mixture.
4. In a small saucepan, melt the butter over medium heat. Once melted, add the cornstarch and stir until it forms a paste.
5. Pour the butter mixture over the apples and stir until the apples are evenly coated.
6. Transfer the apple mixture to a large saucepan and cook over medium heat for about 10-15 minutes, stirring occasionally, until the apples have softened and the mixture has thickened.
7. Remove the apple filling from the heat and let it cool before using it in your pie.
Tips for Making the Best Apple Pie Filling with Brown Sugar
1. Be sure to slice your apples thinly and evenly to ensure they cook through properly.
2. For a more complex flavor, try adding some vanilla extract or almond extract to the filling.
3. If you like a sweeter filling, you can increase the amount of brown sugar or add some honey or maple syrup.
4. To make your pie even more decadent, you can add a streusel topping made from flour, brown sugar, and butter.
Conclusion
This apple pie filling with brown sugar is the perfect combination of sweet and spicy. It's easy to make and will impress anyone who tries it. Whether you're making a pie for a special occasion or just because, this recipe is sure to become a favorite.
