Gluten Free Dairy Free Egg Free Apple Pie Recipe
Introduction
Apple pie is a classic American dessert that has been around for centuries. However, for those with dietary restrictions, enjoying this delicious treat can be a challenge. If you're looking for a gluten-free, dairy-free, and egg-free apple pie recipe that is still delicious and easy to make, you're in luck! In this article, we'll show you how to make a mouth-watering apple pie that everyone can enjoy.
Ingredients
For the crust:
- 2 cups gluten-free all-purpose flour
- 1/2 cup dairy-free butter
- 1/4 cup cold water
- 1/4 tsp salt
For the filling:
- 6 cups thinly sliced apples
- 1/4 cup brown sugar
- 1/4 cup granulated sugar
- 1 tbsp lemon juice
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp salt
- 2 tbsp gluten-free all-purpose flour
Instructions
1. Preheat the oven to 375°F.
2. In a large mixing bowl, combine the gluten-free all-purpose flour and salt for the crust.
3. Cut the dairy-free butter into small cubes and add to the flour mixture.
4. Using a pastry blender or your hands, mix the flour and butter until it resembles coarse crumbs.
5. Add the cold water, one tablespoon at a time, until the dough comes together.
6. Divide the dough in half and roll out each half on a lightly floured surface to fit a 9-inch pie dish.
7. For the filling, mix together the sliced apples, brown sugar, granulated sugar, lemon juice, cinnamon, nutmeg, salt, and gluten-free all-purpose flour.
8. Pour the apple mixture into the prepared crust.
9. Roll out the second half of the dough and place it over the top of the apple mixture.
10. Crimp the edges of the crust together with a fork or your fingers.
11. Cut a few slits in the top crust to allow steam to escape.
12. Bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbly.
13. Let the pie cool for at least 30 minutes before slicing and serving.
Conclusion
With this gluten-free, dairy-free, and egg-free apple pie recipe, you can enjoy a classic American dessert without any dietary restrictions holding you back. The combination of thinly sliced apples, brown sugar, cinnamon, and nutmeg makes for a delicious and comforting dessert that everyone will love. Give this recipe a try and let us know what you think!
