Gluten Free Dairy Free Egg Free Pie Crust Recipe
For those who have dietary restrictions, finding a delicious and easy-to-make pie crust recipe can be a challenge. This gluten-free, dairy-free, and egg-free pie crust recipe is perfect for anyone who wants to enjoy a slice of pie without worrying about their food allergies. Follow this recipe to make a flaky and delicious pie crust that will impress everyone at the table.
Ingredients:
- 1 1/2 cups gluten-free flour
- 1/2 cup dairy-free butter
- 1/4 cup ice water
- 1 tablespoon cane sugar
- 1/4 teaspoon salt
Instructions:
1. Preheat the oven to 350°F.
2. In a large mixing bowl, combine the gluten-free flour, cane sugar, and salt.
3. Cut the dairy-free butter into small pieces and add it to the mixing bowl. Using a pastry cutter or your hands, cut the butter into the flour mixture until it resembles coarse sand.
4. Add the ice water to the mixture, one tablespoon at a time, until the dough comes together and forms a ball.
5. Wrap the dough ball in plastic wrap and refrigerate for 30 minutes.
6. Remove the dough ball from the refrigerator and roll it out on a floured surface until it is the desired thickness.
7. Transfer the rolled-out dough to a pie dish and trim any excess dough from the edges.
8. Use a fork to prick the bottom and sides of the dough to prevent it from puffing up during baking.
9. Bake the pie crust in the preheated oven for 10-15 minutes, or until it is golden brown.
10. Remove the pie crust from the oven and let it cool completely before adding any filling.
Tips:
- Make sure all ingredients are at room temperature before starting.
- If the dough is too dry, add more ice water one tablespoon at a time until it comes together.
- If the dough is too sticky, add more gluten-free flour one tablespoon at a time until it is the right consistency.
- Don't overwork the dough or it will become tough.
Conclusion:
This gluten-free, dairy-free, and egg-free pie crust recipe is perfect for anyone who has dietary restrictions. It is easy to make and the end result is a flaky and delicious pie crust that everyone will love. Follow these instructions and tips to create a perfect pie crust every time. Enjoy!
