Individual Chicken Pot Pie Recipe With Bottom Crust And Top
Introduction
Chicken pot pie is a delicious dish that many people enjoy. It's a hearty meal that's perfect for cold winter days or any time you want something warm and comforting. Making individual chicken pot pies allows you to portion the dish out perfectly and makes for a great presentation.
Ingredients
The ingredients you will need for this recipe are:
- 1 lb. boneless, skinless chicken breasts, cubed
- 1 cup frozen mixed vegetables (peas, carrots, green beans, corn)
- 1/2 cup chopped onions
- 1/2 cup chopped celery
- 3 cloves garlic, minced
- 1/4 cup flour
- 1 cup chicken broth
- 1/4 cup milk
- 1 tsp. salt
- 1/4 tsp. black pepper
- 2 premade pie crusts
- 1 egg, beaten
Directions
Here are the steps to make this delicious individual chicken pot pie recipe:
- Preheat your oven to 375°F.
- In a large skillet, cook the chicken over medium heat until it's no longer pink. Remove the chicken from the skillet and set aside.
- Add the mixed vegetables, onions, celery, and garlic to the skillet. Cook until the vegetables are tender.
- Add the flour to the skillet and stir until everything is coated.
- Slowly pour in the chicken broth while stirring the mixture until it thickens.
- Add the milk, salt, and pepper, and stir to combine.
- Add the chicken back into the skillet and stir everything together.
- Roll out the pie crusts and cut them into circles that will fit into your individual pie dishes.
- Place the bottom crusts into the pie dishes.
- Scoop the chicken mixture into the pie dishes.
- Place the top crusts onto the dishes and press the edges to seal them.
- Brush the tops of the crusts with the beaten egg.
- Place the dishes onto a baking sheet and bake for 30-35 minutes or until the crusts are golden brown.
Variations
There are many variations you can make to this individual chicken pot pie recipe to suit your tastes. Here are a few ideas:
- Use different vegetables, such as mushrooms, broccoli, or bell peppers.
- Add spices, such as thyme, oregano, or rosemary.
- Use leftover turkey instead of chicken.
- Make a vegetarian version by using vegetable broth and omitting the chicken.
Conclusion
This individual chicken pot pie recipe is a great way to enjoy a classic dish in a new way. It's easy to make and can be customized to your liking. Try it out and see how delicious it can be!