If you're looking for a cozy and comforting meal, look no further than a turkey pot pie. This classic dish is perfect for a chilly evening or a lazy Sunday afternoon. And best of all, you can make it in individual portions, so everyone gets their own little pot pie to enjoy. In this article, we'll show you how to make a delicious turkey pot pie with puff pastry.
Ingredients
For the filling:
2 cups cooked turkey, shredded or diced
1 onion, diced
2 carrots, diced
2 celery stalks, diced
1 cup frozen peas
3 cloves garlic, minced
1/4 cup butter
1/4 cup flour
2 cups chicken broth
1/2 cup heavy cream
1 tsp salt
1/2 tsp black pepper
1 tsp dried thyme
For the crust:
1 sheet puff pastry, thawed
1 egg, beaten
Instructions
1. Preheat the oven to 375 degrees F.2. In a large skillet, melt the butter over medium heat.3. Add the onion, carrots, celery, and garlic, and cook until the vegetables are tender, about 10 minutes.4. Stir in the flour and cook for 1-2 minutes.5. Gradually whisk in the chicken broth and heavy cream.6. Bring the mixture to a simmer and cook until it thickens, about 5-7 minutes.7. Stir in the turkey, peas, salt, pepper, and thyme.8. Divide the mixture evenly among 4 ramekins or oven-safe bowls.9. Roll out the puff pastry on a floured surface and cut it into 4 circles.10. Place a puff pastry circle on top of each ramekin, pressing the edges to seal.11. Cut a small slit in the top of each puff pastry.12. Brush the puff pastry with the beaten egg.13. Place the ramekins on a baking sheet and bake for 25-30 minutes, or until the puff pastry is golden brown and the filling is hot and bubbly.14. Let the pot pies cool for a few minutes before serving.
Variations
This recipe is very versatile, so feel free to experiment with different ingredients. Here are a few ideas to get you started:
Substitute chicken or beef for the turkey.
Add diced potatoes or sweet potatoes to the filling.
Use different herbs and spices, such as rosemary, sage, or paprika.
Add grated cheese to the filling or sprinkle it on top of the puff pastry.
Make a vegetarian version by using vegetable broth and omitting the meat.
Conclusion
This individual turkey pot pie recipe with puff pastry is the perfect comfort food for any occasion. It's easy to make, delicious, and can be customized to suit your tastes. So next time you're in the mood for something cozy and comforting, give this recipe a try. You won't be disappointed!
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