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Key Lime Pie Recipe Without Sweetened Condensed Milk

Key Lime Pie Recipe

Introduction

Key lime pie is a classic dessert that is enjoyed by many people around the world. It is a delicious combination of sweet and tart flavors that is perfect for any occasion. However, most recipes for key lime pie require the use of sweetened condensed milk, which can be a problem for those who are lactose intolerant or simply don't like the taste of condensed milk. In this article, we will show you how to make a key lime pie recipe without sweetened condensed milk that is just as delicious as the traditional recipe.

Ingredients

Lime Juice And Graham Cracker Pie Crust

To make this key lime pie recipe without sweetened condensed milk, you will need the following ingredients:

  • 1 1/2 cups of graham cracker crumbs
  • 1/3 cup of granulated sugar
  • 6 tablespoons of unsalted butter, melted
  • 4 egg yolks
  • 1 can of evaporated milk
  • 1/2 cup of fresh lime juice
  • 1 tablespoon of lime zest
  • 1/2 cup of granulated sugar
  • 1/4 teaspoon of salt

Instructions

Key Lime Pie Filling Recipe

Now that you have all the ingredients, it's time to start making the key lime pie without sweetened condensed milk. Follow these instructions:

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the graham cracker crumbs, 1/3 cup of granulated sugar, and melted butter until well combined. Press the mixture into a 9-inch pie dish.
  3. Bake the crust for 10 minutes, then set it aside to cool.
  4. In a separate bowl, whisk together the egg yolks, evaporated milk, lime juice, lime zest, 1/2 cup of granulated sugar, and salt until well blended.
  5. Pour the mixture into the cooled pie crust.
  6. Bake the pie for 20-25 minutes, or until the filling is set.
  7. Remove the pie from the oven and let it cool to room temperature.
  8. Refrigerate the pie for at least 2 hours before serving.

Variations

Key Lime Pie Recipe With Cream Cheese

If you want to switch things up, there are a few variations you can try with this key lime pie recipe without sweetened condensed milk. Here are some ideas:

  • Add cream cheese to the filling for a creamier texture.
  • Use coconut milk instead of evaporated milk for a tropical twist.
  • Top the pie with whipped cream and toasted coconut flakes for added flavor and texture.
  • Swap out the graham cracker crust for a chocolate cookie crust for a different flavor profile.

Conclusion

In conclusion, this key lime pie recipe without sweetened condensed milk is a great alternative for anyone who wants to avoid dairy or simply doesn't like the taste of condensed milk. With just a few simple ingredients, you can make a delicious and refreshing dessert that is perfect for any occasion. Try out this recipe today and let us know how it turns out!

Related video of Key Lime Pie Recipe Without Sweetened Condensed Milk

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