Nellie And Joe's Key Lime Pie Recipe
If you're a fan of tangy and sweet desserts, then you must try Nellie and Joe's key lime pie recipe. This classic dessert is perfect for any occasion, whether it's a family gathering or a dinner party. It's easy to make and requires only a few ingredients, so you won't have to spend hours in the kitchen.
The History of Key Lime Pie
Key lime pie is a dessert that originated in the Florida Keys in the early 20th century. It's made with key lime juice, condensed milk, and egg yolks, which are baked in a graham cracker crust. The dessert became popular in the United States during World War II when fresh lemons were in short supply and condensed milk was used as a substitute.
The Ingredients
To make Nellie and Joe's key lime pie recipe, you'll need the following ingredients:
- 1 ½ cups of graham cracker crumbs
- ½ cup of sugar
- 1 stick of unsalted butter, melted
- 3 egg yolks
- 1 can (14 oz) of sweetened condensed milk
- ½ cup of Nellie and Joe's key lime juice
- Whipped cream, for serving (optional)
- Key lime zest, for garnish (optional)
The Instructions
Follow these easy steps to make Nellie and Joe's key lime pie:
- Preheat your oven to 350°F (180°C).
- In a bowl, mix the graham cracker crumbs, sugar, and melted butter until well combined.
- Press the mixture into a 9-inch (23 cm) pie dish, making sure to press it down firmly and evenly.
- Bake the crust for 10 minutes, then let it cool completely.
- In a separate bowl, beat the egg yolks until they are light and fluffy.
- Add the condensed milk and key lime juice, and whisk until well combined.
- Pour the mixture into the cooled crust and bake for 15 minutes.
- Let the pie cool to room temperature, then cover it with plastic wrap and refrigerate for at least 2 hours (or overnight).
- When you're ready to serve, top the pie with whipped cream and key lime zest (if desired).
Why Nellie and Joe's Key Lime Juice?
One of the key ingredients in this recipe is Nellie and Joe's key lime juice. This brand has been producing high-quality key lime juice since 1968 and is a trusted name among bakers and chefs. Their juice is made from the finest key limes, which gives this pie its distinct flavor.
Variations of Key Lime Pie
If you want to get creative with your key lime pie, here are some variations you can try:
- Chocolate Key Lime Pie: Add melted chocolate to the crust or mix cocoa powder into the filling for a chocolate twist.
- Coconut Key Lime Pie: Add shredded coconut to the crust or mix in some coconut milk for a tropical flavor.
- Key Lime Cheesecake: Add cream cheese to the filling for a creamy and decadent dessert.
- Mini Key Lime Pies: Make individual servings by using a muffin tin instead of a pie dish.
The Bottom Line
Nellie and Joe's key lime pie recipe is a delicious and easy-to-make dessert that everyone will love. With its tangy and sweet flavor, it's the perfect dessert for any occasion. So, give it a try and enjoy a slice of this classic dessert today!
