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No Bake Chocolate Pudding Pie With Graham Cracker Crust

Introduction

If you're looking for a delicious dessert that's easy to make and doesn't require turning on your oven, look no further than this no bake chocolate pudding pie with graham cracker crust. With its rich chocolate flavor and crunchy crust, this pie is sure to be a hit with chocolate lovers of all ages.

Chocolate Pudding Pie With Graham Cracker Crust

Ingredients

To make this pie, you'll need the following ingredients:

  • 1 ½ cups of graham cracker crumbs
  • 1/3 cup of granulated sugar
  • 6 tablespoons of unsalted butter, melted
  • 1 package of instant chocolate pudding mix
  • 2 cups of cold milk
  • 1 cup of heavy cream
  • 1 tablespoon of powdered sugar
  • Chocolate shavings or curls for garnish (optional)
Graham Cracker Crumbs

Instructions

Here's how to make this delicious no bake chocolate pudding pie with graham cracker crust:

Step 1: Make the crust

In a medium bowl, combine the graham cracker crumbs, granulated sugar, and melted butter. Stir until the mixture is well combined and resembles wet sand. Press the mixture into the bottom and up the sides of a 9-inch pie dish. Refrigerate the crust while you make the filling.

Graham Cracker Crust

Step 2: Make the filling

In a large bowl, whisk together the chocolate pudding mix and cold milk until the mixture is smooth and thick. Pour the pudding into the chilled crust and smooth the top with a spatula. Refrigerate the pie for at least 30 minutes, or until the pudding is set.

Chocolate Pudding Mix

Step 3: Make the whipped cream

In a medium bowl, beat the heavy cream and powdered sugar with an electric mixer until stiff peaks form. Spoon the whipped cream onto the top of the chilled pie and spread it evenly with a spatula. Garnish the pie with chocolate shavings or curls, if desired.

Whipped Cream

Variations

There are many ways to customize this no bake chocolate pudding pie with graham cracker crust. Here are a few ideas:

  • Swap out the graham cracker crust for an Oreo cookie crust.
  • Add a layer of sliced bananas or strawberries between the crust and the pudding.
  • Use vanilla pudding instead of chocolate and top the pie with fresh fruit.
  • Add a tablespoon of instant espresso powder to the pudding for a mocha flavor.
Chocolate Pudding Pie With Whipped Cream

Conclusion

This no bake chocolate pudding pie with graham cracker crust is the perfect dessert for any occasion. With its rich chocolate flavor, crunchy crust, and fluffy whipped cream topping, it's sure to be a hit with everyone who tries it. Plus, it's easy to make and doesn't require any baking, so it's a great option for hot summer days when you don't want to turn on your oven. Give it a try today!

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