Lee's Famous Recipe Chicken Pot Pie Recipe
Introduction
If you're a fan of comfort food, then you must have tried Lee's Famous Recipe Chicken Pot Pie. This classic dish is made with a creamy chicken and vegetable filling, topped with a flaky pastry crust. It's the ultimate comfort food that will warm you up on a chilly night. In this article, we'll share Lee's Famous Recipe Chicken Pot Pie Recipe, so you can make it at home and enjoy it with your loved ones.
Ingredients
For the crust:
- 2 cups all-purpose flour
- 1 tsp salt
- ¾ cup unsalted butter, cold and cubed
- 6-8 tbsp ice water
For the filling:
- 1 lb boneless, skinless chicken breast, cubed
- 1 cup frozen peas and carrots
- 1 cup frozen pearl onions
- 1 cup sliced mushrooms
- ½ cup unsalted butter
- ½ cup all-purpose flour
- 2 cups chicken broth
- 1 cup milk
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp dried thyme
Instructions
1. Preheat your oven to 375°F.
2. In a large skillet, cook the chicken until no longer pink. Remove from the skillet and set aside.
3. In the same skillet, cook the frozen vegetables until tender. Remove from the skillet and set aside.
4. In the same skillet, melt the butter over medium heat. Add the flour and whisk until smooth.
5. Gradually add the chicken broth and milk, whisking constantly until the mixture is smooth and thick.
6. Add the salt, pepper, and thyme, and stir to combine.
7. Add the cooked chicken and vegetables to the skillet and stir to combine.
8. Pour the chicken mixture into a 9-inch pie dish.
9. In a medium bowl, combine the flour and salt for the crust.
10. Cut in the cold butter with a pastry cutter or your hands until the mixture resembles coarse crumbs.
11. Add the ice water one tablespoon at a time, mixing until the dough comes together.
12. Roll out the dough on a floured surface until it's large enough to cover the pie dish.
13. Place the dough over the chicken mixture and trim the edges.
14. Cut a few slits on the top of the crust to allow steam to escape.
15. Bake for 45-50 minutes, or until the crust is golden brown.
Variations
If you want to switch things up, here are some variations you can try:
- Use turkey instead of chicken for a Thanksgiving leftover recipe.
- Replace the peas and carrots with your favorite vegetables, such as broccoli or green beans.
- Add diced potatoes to the filling for a heartier dish.
- Use a store-bought pie crust to save time.
Conclusion
Lee's Famous Recipe Chicken Pot Pie is a classic comfort food that everyone loves. With this recipe, you can make it at home and enjoy it with your loved ones. It's easy to prepare and packed with flavor. Try it out and let us know how it turns out!
