Lemon Icebox Pie With Eagle Brand Milk And Cream Cheese
Introduction
Lemon icebox pie is a classic American dessert that is perfect for summer. It is a no-bake dessert that is easy to make and requires only a few ingredients. This pie has a creamy texture and a tangy lemon flavor that is sure to delight your taste buds. In this article, we will show you how to make a delicious lemon icebox pie with Eagle Brand milk and cream cheese.
Ingredients
To make this lemon icebox pie, you will need the following ingredients:
- 1 can Eagle Brand sweetened condensed milk
- 1 package cream cheese, softened
- 1/2 cup lemon juice
- 1 tablespoon lemon zest
- 1 9-inch graham cracker crust
- Whipped cream and lemon slices for garnish (optional)
Instructions
Follow these simple steps to make a delicious lemon icebox pie with Eagle Brand milk and cream cheese:
- In a large bowl, beat the cream cheese until smooth.
- Gradually add in the Eagle Brand sweetened condensed milk and continue to beat until well combined.
- Stir in the lemon juice and lemon zest until fully incorporated.
- Pour the mixture into the graham cracker crust and smooth it out with a spatula.
- Refrigerate the pie for at least 2 hours or until it is set.
- Garnish with whipped cream and lemon slices before serving (optional).
Variations
There are many variations of lemon icebox pie that you can try. Here are a few ideas:
- Use a different type of crust, such as a chocolate cookie crust or a vanilla wafer crust.
- Add some fresh berries, such as raspberries or blueberries, to the filling.
- Top the pie with meringue instead of whipped cream for a classic look.
- Try using lime juice and zest instead of lemon for a refreshing twist.
Conclusion
Lemon icebox pie is a classic dessert that is perfect for any occasion. With its tangy lemon flavor and creamy texture, it is sure to be a hit with your family and friends. This recipe is easy to make and requires only a few simple ingredients, making it a great choice for busy weeknights or last-minute get-togethers. So why not give it a try and see for yourself how delicious it can be?