Angel Food Dump Cake With Blueberry Pie Filling
Introduction
If you're looking for a quick and easy dessert that's sure to impress, look no further than angel food dump cake with blueberry pie filling. This delicious dessert is perfect for any occasion, and it's a great way to use up any leftover ingredients you may have on hand.
Ingredients
To make this delicious dessert, you'll need the following ingredients:
- 1 box of angel food cake mix
- 1 can of blueberry pie filling
- 1/2 cup of water
Instructions
Here's how to make angel food dump cake with blueberry pie filling:
- Preheat your oven to 350 degrees F.
- In a large bowl, combine the angel food cake mix and the water. Mix well.
- Pour the blueberry pie filling into a 9x13 inch baking dish.
- Pour the angel food cake mixture over the top of the blueberry pie filling.
- Bake for 25-30 minutes, or until the top is golden brown and a toothpick inserted into the center of the cake comes out clean.
- Remove from the oven and let cool for a few minutes before serving.
- Enjoy!
Variations
If you'd like to switch things up a bit, there are several variations of this recipe you can try:
- Use cherry pie filling instead of blueberry
- Add chopped nuts or coconut to the cake mixture
- Top with whipped cream or vanilla ice cream
Conclusion
Angel food dump cake with blueberry pie filling is a delicious and easy dessert that's perfect for any occasion. Whether you're hosting a dinner party or just looking for a quick and easy treat, this recipe is sure to please. So give it a try today and see for yourself how delicious it can be!
