Apple Upside Down Cake With Apple Pie Filling
If you are a fan of apple desserts, then you should definitely try the delicious and easy-to-make apple upside down cake with apple pie filling. This cake is perfect for any occasion, from a casual get-together with friends to a fancy dinner party. In this article, we will provide you with a step-by-step guide on how to make this mouth-watering dessert.
Ingredients:
Before we start, let's take a look at the ingredients you will need:
- 1 box yellow cake mix
- 1 can apple pie filling
- 1/2 cup (1 stick) unsalted butter, melted
- 1/2 cup brown sugar
- 3 eggs
- 1/3 cup vegetable oil
- 1/2 cup water
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon allspice
Instructions:
Now that we have all the ingredients ready, let's start making the apple upside down cake with apple pie filling:
- Preheat your oven to 350°F (180°C).
- Mix together the cake mix, eggs, vegetable oil, water, cinnamon, nutmeg, and allspice in a large bowl until well combined.
- In a separate bowl, mix together the melted butter and brown sugar until smooth.
- Pour the butter and sugar mixture into the bottom of a greased 9x13 inch baking dish.
- Spread the apple pie filling evenly over the butter and sugar mixture.
- Pour the cake batter over the apple pie filling, spreading it evenly with a spatula.
- Bake the cake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
- Let the cake cool for 5 minutes before flipping it upside down onto a large serving platter.
- Serve the cake warm with a dollop of whipped cream or vanilla ice cream.
Tips:
Here are some tips to make sure your apple upside down cake with apple pie filling turns out perfectly:
- Make sure to grease your baking dish well to prevent the cake from sticking.
- You can also use a different fruit pie filling if you prefer, such as cherry or blueberry.
- If you want to make the cake from scratch instead of using a cake mix, you can find plenty of recipes online.
- Don't overmix the batter or the cake will be tough.
- Let the cake cool for at least 5 minutes before flipping it over to prevent the filling from spilling out.
Conclusion:
Apple upside down cake with apple pie filling is a delicious and easy dessert that anyone can make. It's perfect for any occasion and is sure to be a crowd-pleaser. With a few simple ingredients and easy-to-follow instructions, you can make this mouth-watering dessert in no time. So why not give it a try today?
