Chocolate Cream Pie With Graham Cracker Crust Recipe
Introduction
If you're a chocolate lover, you're in for a treat with this chocolate cream pie with graham cracker crust recipe. This sweet and indulgent dessert is perfect for any occasion and is sure to impress your guests.
Ingredients
To make this delicious chocolate cream pie, you'll need the following ingredients:
- 1 1/2 cups graham cracker crumbs
- 1/3 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1/4 cup cornstarch
- 1/4 cup unsweetened cocoa powder
- 1/4 teaspoon salt
- 2 cups whole milk
- 4 large egg yolks
- 1 cup semisweet chocolate chips
- 1 teaspoon vanilla extract
- 1 cup heavy cream
- 1/4 cup powdered sugar
- Chocolate shavings for garnish (optional)
Instructions
Follow these simple steps to make your own chocolate cream pie with graham cracker crust:
- Preheat your oven to 375°F.
- In a medium bowl, combine the graham cracker crumbs, sugar, and melted butter until well mixed.
- Press the mixture into the bottom and sides of a 9-inch pie dish.
- Bake for 10 minutes, then remove from the oven and let cool.
- In a medium saucepan, whisk together the cornstarch, cocoa powder, salt, milk, and egg yolks until well combined.
- Cook over medium heat, stirring constantly, until the mixture thickens and comes to a boil.
- Remove from heat and stir in the chocolate chips and vanilla extract until smooth.
- Pour the mixture into the cooled graham cracker crust and smooth out the top.
- Refrigerate for at least 4 hours or until set.
- When ready to serve, whip the heavy cream and powdered sugar together until stiff peaks form.
- Spread the whipped cream over the top of the pie and garnish with chocolate shavings if desired.
- Serve and enjoy!
Variations
If you want to mix things up, here are a few variations on this chocolate cream pie recipe:
- Use a different type of crust, such as an Oreo crust or a chocolate cookie crust.
- Add some chopped nuts to the filling for added texture.
- Top the pie with a drizzle of caramel sauce or hot fudge sauce.
- Use white chocolate chips instead of semisweet chocolate chips for a sweeter flavor.
Conclusion
This chocolate cream pie with graham cracker crust is an easy and delicious dessert that is sure to satisfy your sweet tooth. With its creamy chocolate filling and crunchy crust, it's the perfect dessert for any occasion. Try making it for your next dinner party or family gathering and watch as everyone goes back for seconds!