Cook's Country Impossible Ham And Cheese Pie
Introduction
Cook's Country is a popular cooking show that offers viewers scrumptious recipes, and one of its most famous recipes is the Impossible Ham and Cheese Pie. This dish is perfect for breakfast and brunch and can also be served as a light dinner. The recipe is easy to make, and the ingredients are readily available in your pantry or local grocery store.
Ingredients
To make the Impossible Ham and Cheese Pie, you will need the following ingredients:
- 1 cup diced ham
- 1 cup shredded cheddar cheese
- 1/2 cup all-purpose flour
- 1 tsp baking powder
- 4 eggs
- 1/2 cup vegetable oil
- 1/2 cup milk
- 1/4 tsp black pepper
- 1/4 cup chopped green onions
Preparation
Preheat your oven to 350°F. Grease a 9-inch pie dish and set aside.
In a large mixing bowl, whisk together the flour and baking powder. Add in the ham, shredded cheese, and green onions and mix until the ingredients are evenly distributed.
In a separate bowl, whisk together the eggs, vegetable oil, milk, and black pepper. Pour the egg mixture into the flour mixture and stir until well combined.
Pour the mixture into the prepared pie dish and bake for 35-40 minutes or until the top is golden brown and a toothpick inserted in the center comes out clean.
Allow the pie to cool for 5 minutes before slicing and serving.
Variations
The Impossible Ham and Cheese Pie is a versatile dish that can be customized to your liking. Here are some variations:
- Use bacon instead of ham for a smokier flavor.
- Add some chopped vegetables like bell peppers or mushrooms for a more colorful and nutritious dish.
- Replace the cheddar cheese with any other type of cheese like mozzarella, Swiss, or Gouda.
- Add some herbs like thyme, basil, or parsley for extra flavor.
Conclusion
The Cook's Country Impossible Ham and Cheese Pie is a delicious and easy-to-make dish that is perfect for any meal. The recipe is customizable, so you can add your own twist to it. Serve it with a side salad or some fruit for a complete meal.