Crescent Rolls Cream Cheese And Cherry Pie Filling

Introduction

If you're looking for a delicious and easy dessert recipe, look no further than crescent rolls with cream cheese and cherry pie filling. This dessert is perfect for any occasion, whether it's a family dinner or a potluck with friends.

Ingredients

To make crescent rolls with cream cheese and cherry pie filling, you'll need the following ingredients:

1 can of crescent rolls
1 package of cream cheese
1/2 cup of sugar
1 teaspoon of vanilla extract
1 can of cherry pie filling

Instructions

1. Preheat your oven to 350°F.2. In a mixing bowl, combine the cream cheese, sugar, and vanilla extract until smooth.3. Roll out the crescent rolls and separate them into triangles.4. Spread a spoonful of the cream cheese mixture onto each triangle.5. Add a spoonful of cherry pie filling on top of the cream cheese mixture.6. Roll up the crescent rolls, starting at the wide end and ending at the narrow end.7. Place the rolls onto a baking sheet.8. Bake for 12-15 minutes, or until the rolls are golden brown.

Variations

If you don't have cherry pie filling on hand, you can substitute it with other types of pie filling, such as apple, blueberry, or strawberry. You can also experiment with different flavors of cream cheese, such as plain, strawberry, or chocolate.

Serving Suggestions

Crescent rolls with cream cheese and cherry pie filling are delicious on their own, but you can also serve them with a dollop of whipped cream or a drizzle of chocolate sauce. They're perfect for dessert, but they also make a great addition to a brunch or breakfast spread.

Conclusion

Crescent rolls with cream cheese and cherry pie filling are a delicious and easy dessert that everyone will love. With just a few simple ingredients and some basic baking skills, you can create a dessert that's sure to impress. Whether you're making them for a special occasion or just because, these crescent rolls are sure to be a hit.