Easy Shepherd's Pie Recipe With Ground Turkey
Shepherd's pie is a delicious and hearty dish that is perfect for a cozy night in. This classic British dish is traditionally made with ground lamb, but for a healthier twist, we will be using ground turkey instead. Not only is this recipe healthier, but it's also easy to make and perfect for those who are short on time.
Ingredients:
- 1 lb. Ground Turkey
- 1 Onion, Chopped
- 2 Cloves Garlic, Minced
- 2 Cups Mixed Vegetables (Carrots, Peas, Corn, Green Beans)
- 1 Cup Beef Broth
- 1 Tbsp. Worcestershire Sauce
- 1 Tsp. Salt
- 1/2 Tsp. Black Pepper
- 4 Cups Mashed Potatoes
- 1/2 Cup Cheddar Cheese, Shredded
Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a large skillet, cook the ground turkey over medium heat until browned and cooked through.
3. Add the chopped onion and minced garlic to the skillet and cook until the onion is soft and translucent.
4. Add the mixed vegetables, beef broth, Worcestershire sauce, salt, and black pepper to the skillet. Stir to combine.
5. Bring the mixture to a simmer and cook for 10 minutes, or until the vegetables are tender and the sauce has thickened.
6. Spread the mashed potatoes evenly over the top of the turkey mixture in the skillet.
7. Sprinkle the shredded cheddar cheese over the top of the mashed potatoes.
8. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
9. Serve hot and enjoy!
Variations:
Don't be afraid to get creative with your Shepherd's pie! Here are a few variations:
- Use ground beef instead of ground turkey.
- Add chopped mushrooms to the turkey mixture for extra flavor and nutrition.
- Top the mashed potatoes with breadcrumbs or panko for added crunch.
- Try using sweet potatoes instead of regular potatoes for a healthier twist.
Conclusion:
Shepherd's pie is a classic dish that is perfect for any occasion. This easy recipe with ground turkey is perfect for those who are looking for a healthier alternative without sacrificing taste. Try it out and see for yourself how delicious and easy it is to make!