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Ground Turkey Shepherd's Pie With Sweet Potato Topping

Ground Turkey Shepherd'S Pie With Sweet Potato Topping

Shepherd's pie is a classic comfort food that's perfect for those cold winter nights. This version of the dish uses ground turkey instead of beef, and a sweet potato topping instead of the traditional mashed potatoes. It's a healthier and more flavorful twist on the original recipe.

Ingredients:

Ground Turkey Shepherd'S Pie Ingredients

For the filling:

  • 1 pound ground turkey
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 tablespoon olive oil
  • 2 cups frozen mixed vegetables (peas, carrots, corn, green beans)
  • 1 tablespoon tomato paste
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup chicken broth

For the topping:

  • 2 large sweet potatoes, peeled and diced
  • 2 tablespoons butter
  • 1/4 cup milk
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

Ground Turkey Shepherd'S Pie Instructions

1. Preheat the oven to 375°F.

2. In a large skillet, heat the olive oil over medium heat. Add the onion and garlic, and cook until softened, about 5 minutes.

3. Add the ground turkey to the pan, and cook until browned, breaking it up with a wooden spoon as it cooks.

4. Add the frozen mixed vegetables, tomato paste, thyme, rosemary, salt, and black pepper to the pan. Stir to combine.

5. Pour in the chicken broth, and bring the mixture to a simmer. Let it cook until the liquid has reduced and the mixture has thickened, about 10-15 minutes.

6. While the turkey mixture is cooking, prepare the sweet potato topping. Place the diced sweet potatoes in a large pot of boiling water, and cook until tender, about 10-15 minutes.

7. Drain the sweet potatoes, and return them to the pot. Add the butter, milk, salt, and black pepper, and mash everything together until smooth.

8. Pour the turkey mixture into a 9x13 inch baking dish. Spread the sweet potato mixture over the top, using a spatula to smooth it out.

9. Bake the shepherd's pie for 25-30 minutes, or until the top is golden brown and the filling is bubbling.

Conclusion:

Ground Turkey Shepherd'S Pie Conclusion

This ground turkey shepherd's pie with sweet potato topping is a delicious and healthier twist on the classic comfort food. With a flavorful turkey filling and a creamy sweet potato topping, it's sure to become a family favorite. Plus, it's easy to make and perfect for meal prep. Give it a try and enjoy a warm and satisfying dinner tonight!

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