Marie Callender's Pot Pie In An Air Fryer
Marie Callender's Pot Pie is a classic comfort food that many people love. It's a delicious combination of savory meat, vegetables, and flaky crust that's perfect for a cozy night in. But did you know that you can make this classic dish even better by cooking it in an air fryer? In this article, we'll show you how to cook Marie Callender's Pot Pie in an air fryer and why it's the best way to enjoy this classic dish.
What is an Air Fryer?
Before we get into the details of how to cook Marie Callender's Pot Pie in an air fryer, let's talk about what an air fryer is. An air fryer is a kitchen appliance that uses hot air to cook food. It's similar to a convection oven, but much smaller and more compact. The hot air circulates around the food, cooking it evenly and giving it a crispy texture. Air fryers are great for cooking a wide variety of foods, from chicken wings to French fries to, of course, pot pies.
Why Cook Marie Callender's Pot Pie in an Air Fryer?
So, why should you cook Marie Callender's Pot Pie in an air fryer? There are several reasons. First, cooking the pot pie in an air fryer gives it a crispy, golden-brown crust that you just can't get with a regular oven. Second, the hot air circulates around the pot pie, cooking it evenly and ensuring that all parts of the pie are cooked to perfection. Finally, cooking the pot pie in an air fryer is faster than cooking it in a regular oven, which means you can enjoy your delicious pot pie in less time.
How to Cook Marie Callender's Pot Pie in an Air Fryer
Now that you know why you should cook Marie Callender's Pot Pie in an air fryer, let's get into the details of how to do it. Here's what you'll need:
- Marie Callender's Pot Pie
- An air fryer
Here's how to cook the pot pie:
- Preheat your air fryer to 350°F.
- Remove the pot pie from its packaging and place it in the air fryer basket.
- Cook the pot pie for 20-25 minutes, or until the crust is golden brown and the filling is hot.
- Remove the pot pie from the air fryer and let it cool for a few minutes before serving.
Tips for Cooking Marie Callender's Pot Pie in an Air Fryer
While cooking Marie Callender's Pot Pie in an air fryer is pretty straightforward, there are a few tips that can help you get the best results:
- Make sure the pot pie is fully thawed before cooking it in the air fryer. If it's still frozen, it won't cook evenly.
- Don't overcrowd the air fryer basket. Make sure there's enough space around the pot pie for the hot air to circulate.
- Check the pot pie frequently while it's cooking to make sure it doesn't burn. Every air fryer is different, so cooking times may vary.
Conclusion
Cooking Marie Callender's Pot Pie in an air fryer is a great way to enjoy this classic comfort food. Not only does it give the pot pie a crispy, golden-brown crust, but it also ensures that it's cooked evenly and quickly. If you haven't tried cooking Marie Callender's Pot Pie in an air fryer yet, give it a try – you won't be disappointed!