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No Bake Key Lime Pie With Egg Yolks

Key Lime Pie With Egg Yolks

If you're looking for a refreshing and delicious dessert that's easy to make, then look no further than this no-bake key lime pie with egg yolks. This dessert is perfect for warm summer days when you want something light and refreshing, and it's a great way to use up any leftover egg yolks you might have from other recipes.

Ingredients

Key Lime Pie Ingredients

For the crust:

  • 1 and 1/2 cups graham cracker crumbs
  • 6 tablespoons unsalted butter, melted
  • 1/4 cup granulated sugar

For the filling:

  • 1 can (14 ounces) sweetened condensed milk
  • 4 egg yolks
  • 1/2 cup key lime juice
  • Zest of 1 lime
  • 1/4 teaspoon salt

Instructions

Key Lime Pie Instructions

1. In a medium bowl, mix together the graham cracker crumbs, melted butter, and sugar until well combined. Press the mixture into the bottom and up the sides of a 9-inch pie dish. Refrigerate for at least 30 minutes.

2. In a large bowl, whisk together the sweetened condensed milk, egg yolks, key lime juice, lime zest, and salt until well combined.

3. Pour the filling into the prepared crust and smooth it out with a spatula. Refrigerate for at least 2 hours, or until set.

4. Serve chilled, garnished with whipped cream and lime slices if desired.

Tips

Key Lime Pie Tips

- Use fresh key lime juice for the best flavor. You can also use regular lime juice if you can't find key limes.

- Be sure to refrigerate the pie for at least 2 hours before serving to allow the filling to set.

- To make whipped cream, beat 1 cup of heavy cream with 2 tablespoons of powdered sugar until stiff peaks form.

Variations

Variations Of Key Lime Pie

- For a chocolate twist, mix 1/2 cup of mini chocolate chips into the filling before pouring it into the crust.

- Add a layer of sliced bananas or strawberries to the bottom of the crust before pouring in the filling for a fruity twist.

- Instead of a graham cracker crust, try using a pretzel crust for a sweet and salty combination.

Conclusion

This no-bake key lime pie with egg yolks is a delicious and easy dessert that's perfect for any occasion. With just a few simple ingredients and no baking required, it's a great way to satisfy your sweet tooth without spending hours in the kitchen. So give it a try and enjoy the refreshing taste of key lime in every bite!

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