Recipe For Apple Pie Filling And Spice Cake Mix
Introduction
Apple pie and spice cake are two of the most popular desserts in America. So why not combine them? With this recipe, you can create a delicious apple pie filling and spice cake mix that will have your taste buds dancing. This recipe is perfect for those who love both apple pie and spice cake but can't decide which one to have. It's easy to make and can be served for any occasion.Ingredients
For the apple pie filling, you will need:
- 6 cups of sliced apples
- 1 cup of sugar
- 1/4 cup of cornstarch
- 1 tsp of ground cinnamon
- 1/2 tsp of ground nutmeg
- 1/4 tsp of salt
- 1 tbsp of lemon juice
- 1/2 cup of water
For the spice cake mix, you will need:
- 1 box of spice cake mix
- 1 cup of water
- 1/2 cup of vegetable oil
- 3 eggs
Instructions
Making the apple pie filling:
Step 1: Preheat the oven to 375°F.
Step 2: In a large bowl, mix together the sliced apples, sugar, cornstarch, cinnamon, nutmeg, and salt until well combined.
Step 3: Add the lemon juice and water to the mixture and stir until everything is evenly distributed.
Step 4: Pour the apple mixture into a 9x13 inch baking dish and spread it out evenly.
Making the spice cake mix:
Step 1: In a large bowl, mix together the spice cake mix, water, vegetable oil, and eggs until well combined.
Step 2: Pour the spice cake mixture on top of the apple pie filling in the baking dish, spreading it out evenly.
Baking the apple pie filling and spice cake mix:
Step 1: Bake the apple pie filling and spice cake mix in the preheated oven for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
Step 2: Let the apple pie filling and spice cake mix cool for 10-15 minutes before serving.