Recipe For Apple Pie Made With Cinnamon Rolls
Nothing beats the aroma of freshly baked apple pie, especially when it's made with cinnamon rolls. This recipe is a twist on a classic apple pie recipe that adds a layer of cinnamon sugar goodness to the crust. It's easy to make and perfect for any occasion – from a family dinner to a holiday gathering.
Ingredients:
- 2 cans of cinnamon rolls
- 6 cups of thinly sliced apples
- 1/2 cup of brown sugar
- 1/2 cup of granulated sugar
- 1/4 cup of cornstarch
- 1/4 cup of unsalted butter
- 1 tablespoon of ground cinnamon
- 1 teaspoon of vanilla extract
- 1/4 teaspoon of salt
Directions:
Preheat your oven to 375°F. Take 1 can of cinnamon rolls and separate them into individual rolls. Flatten each roll and place them in a greased 9-inch pie dish, making sure to overlap the edges. Set aside.
In a large mixing bowl, combine the sliced apples, brown sugar, granulated sugar, cornstarch, butter, cinnamon, vanilla extract, and salt. Mix well until the apples are coated evenly.
Pour the apple mixture into the prepared cinnamon roll crust. Take the second can of cinnamon rolls and separate them into individual rolls. Flatten each roll and place them on top of the apple mixture, making sure to cover the entire pie.
Bake the pie for 40-45 minutes or until the crust is golden brown and the apples are tender. Let the pie cool down for at least 10 minutes before serving.
Additional Tips:
- You can use any type of apples for this recipe, but Granny Smith apples are the best choice for their tartness and firmness.
- If the crust starts to brown too quickly, cover it with aluminum foil and continue baking.
- Serve the apple pie warm with a scoop of vanilla ice cream or whipped cream.
- Store any leftovers in the fridge for up to 3 days.
Conclusion:
This recipe for apple pie made with cinnamon rolls is a unique and delicious twist on a classic dessert. It's perfect for any occasion and easy to make. The combination of cinnamon sugar and apple filling will leave your taste buds wanting more. So, the next time you're in the mood for apple pie, give this recipe a try!