Recipe For Apple Pie Made With Puff Pastry
Introduction
Apple pie is a classic dessert that is enjoyed by many. It is a perfect treat for any occasion, whether it is a family gathering or a special celebration. In this recipe, we will show you how to make apple pie using puff pastry. Puff pastry is a light, flaky pastry that is perfect for making pies. It is easy to work with and produces a delicious, crispy crust.
Ingredients
- 1 sheet of puff pastry
- 4 cups of thinly sliced apples
- 1/2 cup of brown sugar
- 1/4 cup of all-purpose flour
- 1 tsp of cinnamon
- 1/4 tsp of nutmeg
- 1/4 tsp of salt
- 2 tbsp of unsalted butter
- 1 egg (beaten)
Instructions
1. Preheat your oven to 375°F (190°C).
2. Peel and core the apples, then slice them thinly.
3. In a large bowl, mix together the brown sugar, flour, cinnamon, nutmeg, and salt.
4. Add the sliced apples to the bowl and toss to coat them evenly with the sugar mixture.
5. Roll out the puff pastry on a floured surface to a thickness of about 1/8 inch.
6. Place the pastry in a 9-inch pie dish, trimming the edges as necessary.
7. Spoon the apple mixture into the pastry shell, then dot with butter.
8. Brush the edges of the pastry with beaten egg.
9. Roll out the remaining puff pastry and cut it into strips.
10. Arrange the strips in a lattice pattern over the top of the pie.
11. Brush the lattice with beaten egg.
12. Bake the pie for 45-50 minutes, or until the crust is golden brown and the filling is bubbling.
Tips
- You can use any type of apple you like for this recipe, but we recommend using a tart apple such as Granny Smith.
- To make the lattice pattern, lay half of the strips horizontally across the top of the pie, then weave the remaining strips over and under the horizontal strips.
- Make sure to brush the edges of the pastry with beaten egg to help seal the pie and prevent the filling from leaking out.
Conclusion
Apple pie made with puff pastry is a delicious and easy dessert that is perfect for any occasion. With its flaky, crispy crust and sweet, juicy filling, it is sure to be a hit with your family and friends. Give this recipe a try and see for yourself how delicious it is!