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Recipe For Blueberry Pie Filling Using Fresh Blueberries

Blueberry Pie Filling

Introduction:

Blueberry pie is a classic dessert that is loved by many people. The filling of the blueberry pie plays a significant role in the taste of the pie. There are different ways to prepare blueberry pie filling, but using fresh blueberries to make the filling is the best way to achieve a delicious taste. This recipe is simple and easy to follow. You will have a perfect blueberry pie filling that is bursting with flavor in no time.

Ingredients:

Fresh Blueberries

The following are the ingredients you need to make the blueberry pie filling:

  • 4 cups fresh blueberries
  • 1 cup granulated sugar
  • 1/4 cup cornstarch
  • 1/4 teaspoon salt
  • 1/2 cup water
  • 1 tablespoon lemon juice
  • 1 tablespoon unsalted butter

Instructions:

Follow these instructions to make the perfect blueberry pie filling:

  1. Wash the fresh blueberries under running water and then drain them.
  2. Mix the sugar, cornstarch, and salt in a saucepan.
  3. Add water and lemon juice to the saucepan and whisk the mixture until it is smooth.
  4. Place the saucepan on medium heat and bring the mixture to a boil. Stir it constantly until it thickens.
  5. Add the fresh blueberries to the saucepan and stir gently.
  6. Reduce the heat and let the mixture simmer for about 10 to 15 minutes until the blueberries are tender.
  7. Remove the saucepan from the heat and stir in the unsalted butter until it is melted and well combined.
  8. Allow the blueberry pie filling to cool before using it to fill the pie crust.

Tips:

Tips For Making Blueberry Pie

Here are some tips to help you make the perfect blueberry pie filling:

  • Use fresh blueberries instead of frozen ones to get a better taste and texture.
  • Make sure you wash the blueberries thoroughly before using them.
  • Stir the mixture constantly while cooking to avoid lumps.
  • Use a non-reactive saucepan to prevent the blueberries from reacting with the metal.
  • Let the blueberry pie filling cool down before using it to fill the pie crust to prevent it from becoming soggy.

Conclusion:

This recipe for blueberry pie filling using fresh blueberries is easy to follow and gives you a delicious and flavorful filling that is perfect for any blueberry pie. Follow the instructions carefully and use the tips provided to ensure that your blueberry pie filling turns out perfectly. Your family and friends will love the taste of your homemade blueberry pie. Enjoy!

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