Have you been craving for a delicious dessert that will leave you wanting more? Then you should try making a chocolate pudding pie with cool whip. This dessert is perfect for any occasion and is sure to satisfy your sweet tooth. It's easy to make and only requires a few ingredients. Here’s the recipe for chocolate pudding pie with cool whip.
Ingredients
For the crust, you will need:
1 1/2 cups of graham cracker crumbs
1/4 cup of sugar
1/2 cup of melted butter
For the filling, you will need:
1 package of instant chocolate pudding mix
2 cups of cold milk
1 tub of cool whip
Instructions
Making the crust
1. Preheat your oven to 350°F.
2. In a bowl, mix the graham cracker crumbs, sugar, and melted butter until well combined.
3. Press the mixture into a 9-inch pie dish, making sure to press it firmly against the bottom and sides.
4. Bake the crust for 10 minutes or until slightly browned. Remove from the oven and let it cool completely.
Making the filling
1. In a large bowl, whisk together the instant chocolate pudding mix and cold milk until well combined.
2. Let the pudding mixture sit for 5 minutes to thicken.
3. Once the pudding has thickened, fold in half of the cool whip until well combined.
4. Pour the mixture into the cooled pie crust and spread it evenly.
5. Refrigerate the pie for at least 2 hours or until the pudding is set.
Serving
1. Once the pie is chilled and set, remove it from the refrigerator.
2. Spread the remaining cool whip on top of the pie.
3. Serve the pie chilled and enjoy!
Conclusion
This recipe for chocolate pudding pie with cool whip is a perfect dessert that you can make for any occasion. It's easy to make, and the ingredients are readily available in most grocery stores. This dessert is perfect for people who love chocolate and want a sweet treat that's not too heavy. So, go ahead, try out this recipe, and indulge in the deliciousness of chocolate pudding pie with cool whip.
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